• Chef de Cuisine

    ASM Global (Long Beach, CA)
    …walls, in-house bakeshops and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , the Chef de ... Execute menus for the restaurant as established by the Executive Chef and Director of Culinary. +...as assigned. + Position requires extensive knowledge of all kitchen equipment operations. + Ability to establish and maintain… more
    ASM Global (11/02/25)
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  • Jr Sous Chef

    Cabela's (Cedar, KS)
    …5% Assist in developing menu in collaboration with Sous Chef , Executive Sous Chef and Executive Chef . + Assist in monitoring and controlling all food ... Chef as needed + 5% Ensure that all kitchen equipment is in good working order. + 5%...of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules that apply to job (eg,… more
    Cabela's (11/25/25)
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  • Sous Chef

    Urbana Country Club (Urbana, IL)
    …+ Step in to manage the kitchen in the absence of the Executive Chef . REQUIREMENTS & QUALIFICATIONS + Minimum of 3-5 years progressive kitchen ... leadership role responsible for assisting in the oversight of kitchen operations, supervising daily production and service, and ensuring...of Urbana Country Club. KEY RESPONSIBILITIES + Support the Executive Sous Chef in all aspects of… more
    Urbana Country Club (11/03/25)
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  • Sous Chef , UW Dining: Center Table

    University of Washington (Seattle, WA)
    …Manage the culinary operations for assigned unit under leadership from a Unit Manager, Executive Chef or Chef de Cuisine. **RESPONSIBILITIES** Leadership + ... needs. + Directs food production and work assignments for kitchen staff. + Ensures that unit work complies with...sales and service goals. + In conjunction with the Executive chef and or Manager, works to… more
    University of Washington (12/06/25)
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  • Sous Chef for Folklore Spa

    Whim Hospitality (Dripping Springs, TX)
    …Partnering closely with the Executive Chef team, the Sous Chef helps maintain a serene, efficient kitchen environment that champions clean eating, ... Sous Chef - Spa Folklore Position Title: Sous ...Lead daily BOH operations in a calm, organized, wellness-driven kitchen . + Oversee prep, production, and execution with high… more
    Whim Hospitality (11/21/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    …Assist with training of all cooks + Assist with taking monthly inventory + Responsible for kitchen in absence of Executive Chef + Other duties as assigned ... Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL...maintaining food costs and budget goals + Maintain all kitchen equipment cleanliness and maintenance + Support all … more
    ASM Global (10/09/25)
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  • Sous Chef

    Anheuser-Busch (Lexington, VA)
    …of kitchen staff for growth and development. + In the absence of the Executive Chef this position will lead shifts which include daily decision making, staff ... a leadership position that encapsulates the broadness of the kitchen operation while maintaining a sense of order during...reduce risk and injury. Report any incidents to the Executive Chef and HR immediately. + Assist… more
    Anheuser-Busch (11/24/25)
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  • Sous Chef

    Golden Route Operations (Laughlin, NV)
    …management aspects of designated kitchen and its personnel as assigned by Assistant Executive Chef / Executive Chef . Ensure quality preparation of all ... sanitation/health regulations and hotel requirements. + Meet with Assistant Executive Chef / Executive Chef ...tasks. + Ensure that opening shift completes start-up of kitchen line and designated preparation work according to department… more
    Golden Route Operations (11/26/25)
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  • Culinary Experience Sous Chef - UA Club,…

    Compass Group, North America (Dulles, VA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... + Create, test, and refine new menu items and culinary concepts; collaborate with the Executive Chef to roll out new offerings across outlets and events +… more
    Compass Group, North America (12/10/25)
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  • Sous Chef

    Compass Group, North America (St. Paul, MN)
    …Appetit **Position Title: Sous Chef ** **Pay Grade: 12** **Reports To: Executive Chef ** **Salary: $58,000 to $62,000** **Other Forms of Compensation:** Our ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...Qualifications:** + AS or equivalent experience + Some progressive culinary/ kitchen management experience, depending upon formal degree or training… more
    Compass Group, North America (10/04/25)
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