• Banquet Sous Chef - InterContinental Los…

    IHG (Los Angeles, CA)
    …catering to more than 500 people + Encouraging and addressing guest feedback + Helping our Executive Chef and/or Executive Sous Chef plan events + ... Us** Do you see yourself as a **Banquet Sous Chef ** ? What's your passion? At IHG we're interested...eyes and treat for the tastebuds + Directing daily kitchen activities as well as coaching and developing a… more
    IHG (11/25/25)
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  • Chef de Cuisine (Till)

    Compass Group, North America (Sunnyvale, CA)
    …upholding an impeccably safe and sanitary working environment. Collaborating closely with the Executive Chef , you will strategically oversee all facets of food ... Bon Appetit + We are hiring immediately for a Chef de Cuisineposition. + **Location** : Sunnyvale CA. +...a daily basis, you will lead and inspire the kitchen team, ensuring the efficient and timely preparation of… more
    Compass Group, North America (12/05/25)
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  • Bench Chef

    Sage Hospitality Group (Denver, CO)
    …and safety regulations. **Qualifications** **Education/Formal Training** 2 years of progressive Executive Chef experience and culinary leadership experience in ... Sage Restaurant Concepts (SRC) is looking for a **Bench Chef ** to join our team. We connect with the...needed. They bring consistency, creativity, and calm to the kitchen - leading teams through transitions, sharpening systems, and… more
    Sage Hospitality Group (10/31/25)
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  • Regional Sous Chef

    Compass Group, North America (Springfield, IL)
    Morrison Healthcare **Salary:** **$60,000-65,000** **The Sous Chef is based out of South/South Central, IL and will travel 100% of the time** **Region: this Sous ... Chef supports 9 different healthcare accounts in Southern IL...Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.… more
    Compass Group, North America (11/14/25)
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  • Seasonal Pastry Chef

    Capital City Club (Atlanta, GA)
    …culinary operations available for development. Job Summary Assist the Executive Pastry Chef and/or Executive Chef to consistently maintain quality output ... from the pastry department. Our Pastry Kitchen is a great environment for creative freedom and...attention to detail with plate presentation + Assist the Executive Pastry Chef in maintaining and updating… more
    Capital City Club (10/30/25)
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  • Chef , Sous

    Compass Group, North America (Boston, MA)
    …facility in **Boston, MA** ! In this exciting role, you'll work side-by-side with the Executive Chef to craft innovative menus, lead a passionate kitchen ... environment where your talent truly matters. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and controlling expenditures for… more
    Compass Group, North America (10/02/25)
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  • Sous Chef

    Compass Group, North America (Oakland, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/13/25)
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  • Sous Chef - Pratt Institute

    Compass Group, North America (Brooklyn, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/12/25)
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  • Sr. Sous Chef , Concessions at Tropicana…

    Compass Group, North America (St. Petersburg, FL)
    …menu items and their presentation. You will supervise hourly associates and work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/08/25)
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  • Sous Chef

    Compass Group, North America (Frankfort, IN)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/04/25)
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