• Banquets Senior Sous Chef

    Marriott (Nashville, TN)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/13/25)
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  • Senior Sous Chef

    Marriott (San Francisco, CA)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/07/25)
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  • Senior Sous Chef

    Marriott (Boston, MA)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (10/26/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (10/05/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …team of four Executive Chefs, you will serve as the ** Executive Chef ** , responsible for managing kitchen operations in a 1,000 bed teaching hospital ... of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Reporting… more
    Compass Group, North America (12/06/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    …the park's diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will ... Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food &...Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in… more
    Six Flags (11/03/25)
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  • Executive Chef

    Compass Group, North America (Chandler, AZ)
    …and at interesting locations? Come grow your career with Eurest. **Job Summary** As the Executive Chef , you will lead kitchen operations in a dynamic ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (10/22/25)
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  • Executive Chef III - VCU Children's…

    Compass Group, North America (Richmond, VA)
    …with a passion for delivering exceptional dining experiences? We are seeking a dedicated Executive Chef to lead our kitchen operations while ensuring a ... division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Are… more
    Compass Group, North America (12/02/25)
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  • Exec Sous Chef

    City Winery (New York, NY)
    …shows And more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across ... The Banquet Chef / Executive Sous Chef supports the Executive Chef...consistent quality, and operational excellence. + Manage and lead kitchen staff by delegating responsibilities, setting deadlines, and maintaining… more
    City Winery (12/06/25)
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  • Kitchen Supervisor - Boeing Center at Tech…

    ASM Global (San Antonio, TX)
    …preparation utensils to the appropriate areas. + Assist with all duties as assigned by Executive Chef . + Train new kitchen staff on cooking techniques, ... additional responsibilities, although not detailed, as requested by the Executive Chef at any time. + Prepare...responsibilities + This position has all the responsibilities for kitchen operation in the absence of the Chef more
    ASM Global (10/30/25)
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