• Sous Chef

    Marriott (Aurora, CO)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/22/25)
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  • Executive Chef

    Compass Group, North America (St. Louis, MO)
    …**High Profile Role!** **Brand new high-volume Kitchen and Cafe opening 10/25!** **The Executive Chef is based out of a 1300-bed Level 1 Trauma Center. This ... schedules and supervises - very hands on with team.** **Working as the Executive Chef ,** you will oversee kitchen operations while maintaining a safe and… more
    Compass Group, North America (08/27/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …and flawless execution. As Executive Sous Chef , you will support the Executive Chef in overseeing all kitchen operations, ensuring that every plate ... and respect. **What you'll do:** + Partner with the Executive Chef to lead daily operations of...to lead daily operations of a high-volume, fine dining kitchen + Ensure all dishes are prepared and presented… more
    Compass Group, North America (09/04/25)
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  • Restaurant Executive Chef

    Compass Group, North America (Princeton, NJ)
    …our culinary team and build outstanding dining experiences for our guests. As the Executive Chef , you will coordinate kitchen operations while maintaining a ... Restaurant Associates **Position Title: Restaurant Executive Chef ** **Pay 15** **Reports To:**...meals to ensure exceptional quality. + Train and mentor kitchen staff in food preparation, safe handling, equipment operation,… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef - Head Baker

    Marriott (Naples, FL)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (09/06/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/28/25)
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  • Senior Sous Chef

    Marriott (Houston, TX)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/26/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/11/25)
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  • Executive Sous Chef - Savannah…

    Compass Group, North America (Savannah, GA)
    …people! **Job Summary** As Executive Sous Chef , you will support the Executive Chef in managing daily kitchen operations while ensuring a safe, ... standards and culinary excellence. **Key Responsibilities** + Oversee and coordinate kitchen staff in daily food preparation and service + Ensure high-quality,… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Fairfield, CT)
    …service to patients, staff, and guests. We are seeking an experienced and passionate ** Executive Chef ** to oversee all kitchen operations. This is an ... of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Norwalk… more
    Compass Group, North America (08/15/25)
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