- Druid Hills Golf Club (Atlanta, GA)
- …to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play ... preparing sauces) + Cook menu items in cooperation with the rest of the kitchen staff + Stock inventory appropriately + Ensure that food comes out simultaneously, in… more
- ASM Global (Richmond, VA)
- …for the position of Cook in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Cook's primary responsibilities include the following ... Job Description POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive ChefFLSA STATUS: Non-Exempt- Part Time-HourlyASM Global, the world's leading venue… more
- Service Source (Annville, PA)
- …consistency of services performed. + Make recommendations to the Project Manager / Executive Chef for changes in service, personnel, equipment and/or controls ... training and coaching. + Ability to fill-in for any kitchen position. + Commitment to quality service and food...+ Understanding of proper use and maintenance of major kitchen equipment, including stoves and refrigeration. Physical Demands The… more
- Compass Group, North America (Charlotte, NC)
- …More details upon interview. + **Requirement:** Prior food service, cooking, sous chef , and customer service experience is preferred. + **Fixed Pay Rate:** $17.00 ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
- HCA Healthcare (Irving, TX)
- …We offer amenities such as: private rooms, concierge service, wireless internet and an executive chef . We pride ourselves on raising the standards of the ... community agencies and catering events. + Maintains equipment in kitchen to standard. + Assist in storage of deliveries....standard. + Assist in storage of deliveries. + Maintains kitchen area to state required sanitary standards. + Completes… more
- Guest Services (Phoenix, AZ)
- …prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL ... + Food preparation will include operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling,...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
- Vail Resorts (Truckee, CA)
- …timely food production. + Executes menus in conjunction with the Hospitality F&B Executive Chef ; trains team on corresponding recipes and oversees the ... inspection and by following the restaurant's preventative maintenance programs. + Oversees kitchen personnel; coordinates their assignments to ensure economical &… more
- ASM Global (Tampa, FL)
- …and technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments ... of product, cleanliness and sanitation standards. + Maintains cleanliness of kitchen including walk-in coolers, dry storage, shelves, walls, floors and drains.… more
- Brown University (Providence, RI)
- …staff. + RI Food Safety Manager Certification or equivalency required. + Certified Executive Chef (CEC) title by the American Culinary Federation (ACF) ... Culinary Operations is responsible for overseeing the sanitation and safety of the kitchen facilities while ensuring that all kitchen employees produce pleasant,… more
- Silver Diner Development, LLC (White Marsh, MD)
- …Our line cooks prepare a feast for the eyes from recipes created by our award winning executive chef Ype Von Hengst. This position is a fit for anyone looking to ... trends from around the world, every station in the kitchen and the opportunity for growth and promotion through...ladder with opportunities to learn new skills in the kitchen and promotions. + Weekends and holiday availability is… more