• Back of House Assistant Manager- Winter Seasonal

    Vail Resorts (Breckenridge, CO)
    …processing transfers and waste; May act as Manager on Duty in the absence of an Executive Chef ; May act as Front of House oversight in the absence of FOH ... integral part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and… more
    Vail Resorts (09/09/25)
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  • Seasonal Porter

    Anheuser-Busch (St. Louis, MO)
    …job responsibilities and able to multi-task. + Other responsibilities as directed by the Executive Chef and/or Sous Chef . **JOB QUALIFICATIONS:** + High ... team. Our Porters help ensure safe operation in the kitchen , and have the opportunity to work closely with...the opportunity to work closely with all of the kitchen staff. **COMPANY:** Michelob ULTRA. Cutwater Spirits. Budweiser. Kona… more
    Anheuser-Busch (09/07/25)
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  • Line Cook

    Theodore Roosevelt Medora Foundation (Medora, ND)
    …fast-paced kitchen environment, adhering to food safety regulations and supporting the executive chef and sous chef . Duties/Responsibilities + Set up and ... for future meal services as needed and make note of any inventory issues to Kitchen Manager. + Correctly wrap, label and put products away at the completion of… more
    Theodore Roosevelt Medora Foundation (09/04/25)
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  • Fine Dining Line Cook

    Inns of Aurora (Aurora, NY)
    …discount at all of our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef , the Line Cook is responsible for providing ... scratch beginning with established recipes + Operate all basic kitchen equipment with efficiency + Fabricate meat, fowl and...team-oriented fashion in accordance with other line chefs and kitchen team + Ensure all supplies are clean and… more
    Inns of Aurora (09/02/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …coordinate the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...staff and help Chefs to maintain standards in the kitchen . + Ensures assigned staff are preparing food items… more
    ASM Global (08/27/25)
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  • Experienced Line Cook (PM) - Peninsula Grill

    The Yarrow Group (Charleston, SC)
    …and one more ingredient a bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as banquets. Line Cooks ... general pantry stock. Under the supervision of the Head Chef , Line Cooks may create their own specials. Cleaning...avoid contamination. + Being aware of and following all kitchen health and safety regulations and guideline. + Daily… more
    The Yarrow Group (08/22/25)
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  • Culinary Director - Corporate B&I

    Compass Group, North America (Boston, MA)
    …all food program protocols, workplace safety, and sanitation standards. + Oversee executive dining and VIP events with impeccable service and presentation. + Drive ... creative programming such as pop-ups, tastings, and chef demonstrations. + Manage vendor partnerships focused on sustainable, locally sourced ingredients. +… more
    Compass Group, North America (09/17/25)
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  • Prep Cook

    ASM Global (Irving, TX)
    …Responsibilities + Include the following. Other duties may be assigned + Assist the Executive Chef and cooks in following and maintaining standard recipes as ... and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). Education and/or Experience...Facility/industry experience preferred. Skills and Abilities + Knowledge of kitchen equipment + Knowledge of food safety + Strong… more
    ASM Global (09/01/25)
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  • Line Cook

    Silver Diner Development, LLC (Washington, DC)
    …heart of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard ... our kitchens. Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh...to ensure cooking times + Work together with other kitchen stations to deliver all hot food hot and… more
    Silver Diner Development, LLC (08/21/25)
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  • Stewarding Manager

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …+ Driving and maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with special projects and initiatives + Monitoring ... procedures through established human resource processes with assistance of the Executive Chef . QUALIFICATIONS + High School Diploma or equivalent is required,… more
    Spanish Peaks Mountain Club (08/12/25)
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