• Executive Chef

    ARAMARK (Columbus, OH)
    …passion for high-volume cooking and a knack for leading a team? We're looking for an Executive Chef to helm the kitchen of our bustling dining operation! We ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more
    ARAMARK (06/27/25)
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  • Executive Chef 2

    Sodexo (New Holland, PA)
    …Pennsylvania** . The organization is faith-based and emphasizes relationships and community. This Executive Chef supports the Central Kitchen and is ... for personal growth.** Sodexo Senior Living is seeking an ** Executive Chef 2** for Garden Spot Village,...Do** + oversee the daily operations of the central kitchen serving our independent living residents 3 meals a… more
    Sodexo (06/20/25)
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  • Executive Chef - Wingate University

    Compass Group, North America (Wingate, NC)
    …into exciting opportunities for our people! Job Summary The Executive Chef is responsible for leading kitchen operations, ensuring consistent food quality, ... on guidelines and operational needs + Train and supervise kitchen staff on food prep, safety, and sanitation procedures...storage, and work areas to ensure a clean, safe kitchen + Monitor food quality and ensure compliance with… more
    Compass Group, North America (07/25/25)
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  • Executive Chef - Cleveland Museum…

    Compass Group, North America (Cleveland, OH)
    …opportunities for our people! Job Summary We are seeking a dynamic and entrepreneurial Executive Chef to lead all kitchen operations at the Cleveland ... a strong culinary leader who ensures a safe, sanitary, and efficient kitchen environment while delivering high-quality meals aligned with company standards and… more
    Compass Group, North America (06/27/25)
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  • Executive Chef III

    Compass Group, North America (Rochester, MI)
    …Employee Referral Policy, email [email protected]. Job Summary The Executive Chef is responsible for overseeing kitchen /culinary operations at a ... + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food… more
    Compass Group, North America (07/25/25)
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  • Senior Sous Chef

    Compass Group, North America (Ashburn, VA)
    …Data Center corporate office in Asburn, VA The Sous Chef supports the Executive Chef in overseeing daily kitchen operations within a fast-paced corporate ... the supervision of hourly associates and working with the Executive Chef / Chef to develop new...cafe environment. This role ensures high-quality food preparation, maintains kitchen efficiency, and upholds food safety standards. The Sous… more
    Compass Group, North America (06/27/25)
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  • Sous Chef - Luxe Golf Bays

    ROC Ventures (Franklin, WI)
    …to expect. Position Overview: The Sous Chef is responsible for assisting the Executive Chef in overseeing daily kitchen operations, leading the culinary ... prep staff + Manage inventory and ordering under the direction of the Executive Chef + Maintain a positive and professional kitchen culture Qualifications: +… more
    ROC Ventures (06/13/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen . This Chef has advanced ... through implementation + Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert menus. + Staying current on… more
    NBC Universal (05/20/25)
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  • Senior Sous Chef - Emory University

    Compass Group, North America (Atlanta, GA)
    …people! Job Summary As the Senior Sous Chef , you will support the Executive Chef in overseeing daily kitchen operations, menu development, food ... a high-volume, dynamic environment. Key Responsibilities: + Assist the Executive Chef in managing food and labor...menu planning, development, and execution + Supervise and train kitchen staff to ensure food quality and consistency +… more
    Compass Group, North America (07/23/25)
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  • Sous Chef - Knox College

    Compass Group, North America (Galesburg, IL)
    …a convenience store, a coffee cart, and internal/external catering. You'll assist the Executive Chef in overseeing daily kitchen operations, ensuring food ... for leadership and creativity. Key Responsibilities + Support the Executive Chef in planning and executing menus...food preparation, presentation, and sanitation standards + Lead hourly kitchen staff and assist with training and development +… more
    Compass Group, North America (06/27/25)
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