- Compass Group, North America (Mequon, WI)
- …to provide the best outcomes to our clients. **Job Summary** The executive chef will be responsible for overseeing kitchen operations within a 100+ bed ... + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food… more
- Compass Group, North America (Mesa, AZ)
- …Games. **Job Summary** Bring your culinary vision to life! As Executive Chef , you will lead stadium-wide kitchen operations with creativity and precision, ... and inventory management + Strong knowledge of food safety, sanitation, and large-scale kitchen operations **Curious about Life at Levy? Check it out: Levy Culture… more
- Rescue Mission of Trenton (Trenton, NJ)
- …for Someone Who Is: + An Accomplished Chef :Proven experience in a high-volume kitchen leadership role ( Executive Chef or equivalent) with a strong ... Chef (Trenton, NJ) Can you look into the...profound social impact? Do you thrive in a high-volume kitchen and possess a heart for service and education?… more
- Hilton (Las Vegas, NV)
- …will I be doing?** A Sous Chef , will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Team Member ... team of hourly line cooks and report to the Executive Chef \. The new hire will oversee...recognition and reward + Manage all aspects of the kitchen including operational, quality and administrative functions + Manage… more
- The Resort at Paws Up (Greenough, MT)
- …store) + Employee Lunch Provided Primary Responsibilities: + Assist the Executive Chef in overseeing all aspects of kitchen operations, from prep to service ... to exceptional guest experiences. This is not your typical kitchen -our setting is open-air, rustic, and rooted in hospitality....needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate… more
- PruittHealth (Raleigh, NC)
- …The **Sous Chef ** plays a key leadership role in our **high-end, cook-from-scratch kitchen ** , assisting the Executive Chef in managing all aspects of ... efficiency, and professionalism** . **✨** **Culinary Leadership** + ✅ Support the Executive Chef in overseeing **day-to-day kitchen operations** . + ✅ Lead… more
- Omni Hotels (Austin, TX)
- …World's Best Awards 2024 This individual will report to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet ... exceed the expectations of our guests. The Banquet Sous Chef will be responsible for all areas of the...will be responsible for all areas of the Banquet Kitchen operations. This leader will ensure a high standard… more
- ASM Global (Las Cruces, NM)
- …+ Prepares recipes as directed by the Executive Chef or Sous Chef + Maintains all kitchen equipment cleanliness and annual maintenance + Participates in ... High School diploma or GED certificate + 1-2 years of experience in a commercial kitchen + Ability to work individually but mostly as a team is essential +… more
- ASM Global (Boston, MA)
- …and consistency in execution. ESSENTIAL DUTES AND RESPONSIBILITIES + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening and ... POSITION: Line Cook DEPARTMENT: Culinary - F&B REPORTS TO: Executive Chef FLSA STATUS: Hourly Non-Exempt LEGENDS...are maintained. + Maintain cleanliness and organization of the kitchen and workstations. + Ensure proper handling and storage… more
- University of Southern California (Los Angeles, CA)
- …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef… more