- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership ... cleanly, and knows how to run a tight, respectful kitchen . What We're Looking For: + 3 5+ years...What We're Looking For: + 3 5+ years of kitchen leadership in a high-volume setting + Strong cooking… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
- Boston College (Chestnut Hill, MA)
- …+ Perform other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager ; Executive Chef may also provide ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and...the ordering of food and supplies as directed by kitchen manager . + Support the budget process… more
- State of Georgia (GA)
- …leadership role (eg, Sous Chef , Executive Chef , Pastry Chef , Kitchen Manager ) Certification Requirements (ACF Standards): * Minimum Certification ... Requirements: Certified Executive Chef (CEC), Certified Sous ...Chef de Cuisine (CCC) or Certified Working Pastry Chef (CWPC) * ServSafe Food Protection Manager … more
- King's Seafood Company (King, NC)
- …product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager and ... a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on experience… more
- Bern's Steak House (Tampa, FL)
- …a respectful environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef… more
- King's Seafood Company (San Diego, CA)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Compass Group, North America (New York, NY)
- Union Square Events **Position Title: Executive Sous Chef ** **Reports To: Executive Chef ** **Salary: $105,000 to $110,000** **Other Forms of ... culinary activations, and menu items in collaboration with the Executive Chef and Creative Director. * Work...menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify… more
- King's Seafood Company (TX)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Chef , you will be partnered with the General Manager and serve as an integral member of our… more