- Prairie Ridge Health (Columbus, WI)
- …dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef , Sous Chef and/or Assistant Sous Chef . The Station ... join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours... is competent in and able to staff all kitchen positions including Cold Cook, Breakfast Cook, Front of… more
- Prairie Ridge Health (Columbus, WI)
- …dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef , Sous Chef and/or Assistant Sous Chef . The Station ... join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts... is competent in and able to staff all kitchen positions including Cold Cook, Breakfast Cook, Front of… more
- Marriott (Visalia, CA)
- …and ending times, and hours worked in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, ... accounting/budgeting, asset protection, inventory control and human resources. The Executive Chef directs all operations in alignment with the direction of the… more
- Omni Hotels (Fort Lauderdale, FL)
- …with waterfront views. To provide technical and administrative assistance to the Barlines Chef and ensures effective operation of the kitchen and food production ... + Utilize a hands-on approach to training and developing kitchen staff. + Responsible for efficient food and labor...ordering established guidelines. + In conjunction with the Restaurant Chef and Executive Steward, ensure a high… more
- Project Renewal, Inc. (New York, NY)
- …you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our Events kitchen and staff. Essential Duties ... Title: Chef de Cuisine Program: City Beet Kitchens EVENTS...and Responsibilities + Managing a commercial kitchen (staff, product, inventory, etc.) + Collaborating and problem… more
- University of Southern California (Los Angeles, CA)
- …guidelines and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/ Kitchen… more
- Sunrise Senior Living (Morris Plains, NJ)
- …NAME** Sunrise of Morris Plains **Job ID** 2025-228507 **JOB OVERVIEW** The Chef Manager is responsible for providing outstanding customer service, overall ... of food borne illness. + Maintain a clean, organized, and clutter-free kitchen environment. + Complete and maintain accurate food production records including safe… more
- IHG (San Antonio, TX)
- …timeliness of food preparation; control food usage to minimize waste. + Assist the Executive Chef in creating and testing new recipes and maintaining updated and ... enforcement of formal policies and procedures. + Assist the Executive Chef in determining the minimum and...or equivalent, and three years of experience as a chef , or equivalent combination of education and culinary/ kitchen… more
- Slows Bar BQ (Ann Arbor, MI)
- …Ensure accuracy. + Maintain daily shift logs + Communicate consistently with the General Manager , Corporate Executive Chef and owners. AAP/EEO Statement Our ... a highly motivated and experienced leader to helm the kitchen of our new Ann Arbor restaurant. The ideal...document, implement, and maintain systems. + Work with the Executive Chef and GM to make employment… more
- ASM Global (Baton Rouge, LA)
- …River Center in Baton Rouge, Louisiana has an immediate opening for a Kitchen Manager . Reporting to the Executive Chef , the position is responsible for ... and leave work area in a clean and orderly fashion. + Responsible for Kitchen in absence of Executive Chef . + Other duties as assigned Skills Required + Work… more
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