• Sous Chef

    Marriott (Scottsdale, AZ)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (12/03/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/18/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (10/16/25)
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  • Sous Chef

    Marriott (San Francisco, CA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (09/26/25)
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  • Chef Manager

    Sunrise Senior Living (Westmont, IL)
    …of food borne illness. + Maintain a clean, organized, and clutter-free kitchen environment. + Complete and maintain accurate food production records including safe ... Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field… more
    Sunrise Senior Living (11/21/25)
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  • Sous Chef

    Parkview North Hospital (Fort Wayne, IN)
    …and excellence in presentation and customer service. The Sous Chef supports the Executive Chef or Nutritional Services Manager in overseeing all culinary ... (https://youtu.be/0L9Pj2CyRA4) Summary Under the direction of the Nutritional Services Manager the responsibilities would include supervising co-workers in all areas… more
    Parkview North Hospital (12/03/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative...needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and… more
    Marriott (12/05/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Savannah, GA)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares food ... about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of… more
    Compass Group, North America (12/03/25)
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  • Senior Banquet Chef

    Marriott (Austin, TX)
    …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative...needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and… more
    Marriott (11/18/25)
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  • Senior Banquet Chef

    Marriott (Clayton, MO)
    …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative...needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and… more
    Marriott (11/07/25)
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