- ARAMARK (Newtown Square, PA)
- …food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...and how it is to be achieved + Create Executive level menu offerings for catered events + Help… more
- Six Flags (San Antonio, TX)
- …as assigned or necessary to support the operation as a whole + Reports to: ** Executive Chef ** _While this job description is intended to be an accurate ... to exclusive employee-only events, and more! Responsibilities: As the Chef de Cuisine, you will bring passion, creativity, and...systems, and labor controls * Current Food Handler and Manager Certifications (or ability to obtain) * Ability to… more
- Project Renewal, Inc. (New York, NY)
- Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef...product, inventory, etc.) + Collaborating and problem solving with Executive Director of CBK, Director of Events, and Senior… more
- Omni Hotels (Frisco, TX)
- …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of...be proficient with computers. + Serve Safe certified food manager . + Must be able to lift, push, pull… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …leadership for the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's ... recipes, modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. + Assures the… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of ... facility. Work with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management.… more
- ASM Global (Baton Rouge, LA)
- …Cane's River Center in Baton Rouge, Louisiana has an immediate opening for a Kitchen Manager . Reporting to the Executive Chef , the position is responsible ... producing food items in the facility in the absence of the Executive Chef .Essential Duties and Responsibilities include the following. + Training of all Kitchen… more
- Compass Group, North America (Savannah, GA)
- …about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Cabela's (Cedar, KS)
- …to meet suitable business needs and financial goals. + Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as needed ... **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating...or Equivalent + Certificate(s) or License(s): ServSafe Food Handler Manager Certification + Years of experience: 5 + Minimum… more
- Compass Group, North America (New Albany, OH)
- …about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... : Strong culinary and foodservice safety knowledge - ServSafe Manager preferred. + **Pay Range:** $20.00 per hour to...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more