• Sous Chef

    Marriott (Nashville, TN)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (11/13/25)
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  • Senior Sous Chef

    Marriott (Nashville, TN)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (11/13/25)
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  • Receiving and Issuing Clerk Lead

    ASM Global (San Francisco, CA)
    …and conduct. + Perform other related duties as assigned by Executive Chef /Sous Chef / Purchasing Manager /Supervisor WORKING CONDITIONS + This position ... and prepare daily, pre/post event, and monthly inventories as requested by Chef and Purchasing Manager , including walk-in refrigerators and freezers and… more
    ASM Global (11/06/25)
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  • Sous Chef Centurion Lounge

    Compass Group, North America (San Francisco, CA)
    …: As a Production Manager III, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success of ... This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business. **Essential… more
    Compass Group, North America (10/16/25)
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  • Sous Chef

    City Winery (St. Louis, MO)
    …to available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen.Works ... to the middle of a large city. Position Summary The BOH Kitchen Manager is responsible for supporting the overall management and oversight of culinary daily… more
    City Winery (12/12/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/11/25)
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  • Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/10/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/05/25)
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  • Sous Chef

    Marriott (Scottsdale, AZ)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/03/25)
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  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... expenses. **Qualifications** **Education/Formal Training** High school education or equivalent. Manager Food Handler Certification **Experience** Experience required by position… more
    Sage Hospitality Group (11/27/25)
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