- ASM Global (Sutter, CA)
- …operations of multiple VIP clubs and hospitality spaces including coordination with the Executive Chef and culinary team on menu construction and production, ... POSITION: Premium Services Manager DEPARTMENT: Hospitality REPORTS TO: General Manager , Hospitality FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global… more
- Compass Group, North America (Frisco, TX)
- Eurest **Position Title: CATERING MANAGER -FRISCO, TX** **Salary:** $65,000-$75,000/annually As the leader in business and industry dining, Eurest is the company to ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...your career with Eurest. **Job Summary** As a Catering Manager , you will be responsible for managing the Catering… more
- ASM Global (Florence, SC)
- …community events as needed + Work closely with Director of Food and Beverage and Executive Chef on menus and food orders + Accurately input data into the ... client relations Accomplish sales goals established by the General Manager and the Food and Beverage Director. + Serve...and the Food and Beverage Director. + Serve as Manager on duty for Select events + Hire, train,… more
- The Walt Disney Company (Celebration, FL)
- …need for travel/sailing **Basic Qualifications:** + Minimum 5 years' experience in an Executive Sous Chef role or higher + Experience in menu development ... apply today. As a Disney Cruise Line Culinary Standards Manager , and part of the shoreside culinary team, you...based in Celebration, FL. You will report to the Manager , Culinary Standards **Responsibilities:** + Assist in development of… more
- Sodexo (New Brunswick, NJ)
- **Role Overview** **General Manager 3 - Leader of Dining Excellence in...+ **Lead & Inspire:** Manage a team of **1 Executive Chef 2 and 15 non-union hourly ... role where your impact matters.** Sodexo Corporate Services is seeking a **General Manager 3** to oversee a high-profile corporate dining operation featuring: + A… more
- Sodexo (Atlanta, GA)
- …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... with purpose_ . **Sodexo is seeking a dynamic full-time Regional Operations Support Manager 3 (ROSI) t** o drive innovation and quality across our healthcare… more
- Compass Group, North America (Little Rock, AR)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Morrison ... Healthcare is seeking a **Certified Dietary Manager ** to join our team and support food service...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more
- Compass Group, North America (Boca Raton, FL)
- …catering solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... are currently seeking a dynamic and creative **Senior Catering Manager ** for a high-volume and premiere catering department at...in stunning **Boca Raton, FL** ! Our Senior Catering Manager will report up to our Campus Catering Director… more
- NeueHouse (New York, NY)
- …they are also visually appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained for ... with our members and them guests. Requirements The Floor Manager requires someone who is ready to: + Responsible...experience with outlet usage and programming. + Assist F&B Manager with recruitment needs + Must maintain inventory standards;… more
- Compass Group, North America (Portsmouth, NH)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... grow your career with Eurest. **Job Summary** **The General Manager ** , reporting directly to the Regional Vice President,...as well as other departments + Works with the Chef and management team in creating menus and providing… more