- Syracuse University (Syracuse, NY)
- With general supervision from the Campus Executive Chef , the Chef Manager provides oversight and is ultimately responsible for the culinary direction for ... the central kitchen Department. The successful candidate will bring novel, on-trend national and international concepts to the University. The candidate will understand flavors and presentation and incorporate those skills into large and small events. The… more
- Marriott (Clayton, MO)
- …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality… more
- Marriott (Boston, MA)
- …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality… more
- Marriott (Charlotte, NC)
- …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality… more
- Parkview North Hospital (Fort Wayne, IN)
- …and excellence in presentation and customer service. The Sous Chef supports the Executive Chef or Nutritional Services Manager in overseeing all culinary ... (https://youtu.be/0L9Pj2CyRA4) Summary Under the direction of the Nutritional Services Manager the responsibilities would include supervising co-workers in all areas… more
- Five Star Breaktime Solutions (Cincinnati, OH)
- …and Dental Insurance + 401(k) Matching Program Career Growth Dream of becoming a Kitchen Manager or Executive Chef ?At Five Star Breaktime Solutions, we give ... safely, efficiently, and consistently. This role assists the Head Chef or Kitchen Manager with maintaining quality...role assists the Head Chef or Kitchen Manager with maintaining quality standards, managing food production, and… more
- Boston College (Chestnut Hill, MA)
- …related duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision ... billion, and an endowment in excess of $3.9 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
- Sodexo (Los Angeles, CA)
- …resident dining experience across all levels of care. Reporting to the Multi-Service General Manager , the Executive Chef is responsible for the overall ... is seeking a dynamic individual for the role of Executive Chef at Hollenbeck Palms in Los...and special events. + Partner with the Multi-Service General Manager and leadership team to support a strong hospitality… more
- Guest Services (Mount Rainier, MD)
- …preparation and presentation of all food in the unit. The Executive Chef must help the General Manager supervise and carry out day-to-day operations ... Compensation Amount: The Executive Chef is responsible for managing...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School… more
- Sodexo (Baton Rouge, LA)
- …delivering exceptional service to patients, visitors, and staff. Reporting to the Area General Manager , the Executive Chef will manage a team of ... **Role Overview** **Sodexo** is seeking an ** Executive Chef 4** to join our leadership team at **Our Lady of the Lake Regional Medical Center** , a leading… more
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