- Omni Hotels (Boston, MA)
- …cleanliness in food preparation areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce current and ... dissatisfied guests into return guests. + Communicates daily with Executive Chef & Executive Steward...engaging and personalized service. + Serve Safe certified food manager | Unexpired TIPs required. + Candidate must be… more
- Omni Hotels (Oklahoma City, OK)
- …that overlooks the park. Job Description Omni Oklahoma City Hotel is seeking an experienced Executive Chef for Bob's Steak and Chop Houseto join the team of this ... within the agreed budgetary controls. To advise the General Manager on all matters relating to the kitchen area....of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. + To plan/organize/control the… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- Executive Chef Watersmeet, Michigan Food and Beverage Salary Apply Now (Careers.cfm?Mode=Apply&FCJobID=75) Position Summary: POSTED: December 8th, 2025 DEADLINE: ... Until Filled POSITION: Executive Chef DEPARTMENT: Food and Beverage SUPERVISOR:...recipes, and production expectations. Provide directions to the Kitchen Manager to produce and provide those resources to all… more
- Sodexo (Fort Kent, ME)
- …shares your desire to make a difference!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 2** to support our dining program at **The University of ... fostering connection, and enriching the campus experience. As the ** Executive Chef 2** , you will lead...to meet financial targets. + Partner with the General Manager and campus stakeholders on events, programming, and engagement… more
- Compass Group, North America (Esopus, NY)
- …- Esopus, NY** The ** Executive Sous Chef ** will assist the Sr. Chef Manager with the overall management of kitchen operations at Mount Academy, a ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
- Sodexo (Framingham, MA)
- …create amazing culinary experiences?** **Sodexo's Campus Segment** is seeking an experienced ** Executive Chef ** **3** to lead the culinary program at ... highly interactive, student-focused role reports directly to the General Manager and collaborates with both management and hourly teams...dining initiatives that enhance the campus culinary experience. As ** Executive Chef ** , you will serve as… more
- Carnival Cruise Line (Denali National Park, AK)
- …luxury and adventure that is truly unmatched. We're seeking a dynamic and experienced Executive Chef to lead our culinary program at the Holland America Denali ... quality. You'll work closely with the Food & Beverage Manager and other key stakeholders to streamline processes and...(eg, H-1B status). **Knowledge, Skills, and Abilities:** + The Executive Chef plays a pivotal role in… more
- Sodexo (Hazleton, PA)
- …in patient care and innovation. **Sodexo** is seeking a talented and experienced ** Executive Chef 2** to lead culinary operations at LVH-Hazleton. This role ... sanitation, and HACCP standards + Collaborate with the General Manager and clinical teams to enhance the patient dining...hire. **What You Bring** + Prior experience as an Executive Chef in a hospital or healthcare… more
- Sodexo (Nashua, NH)
- **Role Overview** **Sodexo** is seeking a ** Executive Chef 3** for **Southern New Hampshire Medical Center** located in **Nashua, NH** . In this role, reporting ... to the Food Operations Manager , you will oversee a team of 12 culinary...food service for internal catering and the cafeteria. The Executive Chef will work daytime hours but… more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will work ... and effectively lead a team of up to 20 associates + maintain chef / manager schedules; provide shift coverage when needed + implement and standardize all culinary… more