• Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …Service is the foundation of everything we stand for at Vail Resorts and our Executive Chefs are no exception to this when it comes to delivering an experience of ... a lifetime. Executive Chefs are visionary managers responsible for kitchen operations,...experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
    Vail Resorts (12/01/25)
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  • Executive Chef I - Education Food…

    Compass Group, North America (Springfield, MO)
    …to raise the bar. **Job Summary** Reporting to a Resident District Manager , you will assist in leading culinary operations, ensuring exceptional food quality, ... strict compliance with safety and sanitation standards. Collaborating with District Chef 's on site and department leaders including Directors of Dining Services,… more
    Compass Group, North America (12/18/25)
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  • Executive Chef 2

    Sodexo (Augusta, ME)
    …ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced and dynamic ** Executive Chef ** to lead dining operations at the **University of ... and purchasing operations** , collaborating with vendors, supporting the Purchasing Manager , and ensuring financial and compliance audits are met + Advance… more
    Sodexo (12/23/25)
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  • Executive Chef 2

    Sodexo (Dublin, OH)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** for a Corporate Services account located at the Online Computer Library's Headquarters in ... + Manage catering & retail areas. + Ensure customer & client satisfaction. + Manager financials to include food cost & labor management. + Manage food & physical… more
    Sodexo (12/19/25)
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  • Executive Sous Chef - FedExForum

    Compass Group, North America (Memphis, TN)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As the Executive Chef , you will lead the culinary operations at FedExForum, overseeing all ... proficiency in inventory management, menu development, and food costing + ServSafe Manager Certification (or ability to obtain) + Expertise in Microsoft Office… more
    Compass Group, North America (10/09/25)
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  • Executive Chef

    Sutter Health (Berkeley, CA)
    …+ Associate's: Culinary Arts or equivalent education/experience + OR Other: Chef Certification + OR Other: Formal culinary training **CERTIFICATION & LICENSURE:** ... + SS-Serve Save Certified + Certified Dietary Manager **TYPICAL EXPERIENCE:** + 5 years recent relevant experience **SKILLS AND KNOWLEDGE:** + Ability to lead and… more
    Sutter Health (12/12/25)
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  • Executive Chef

    Sutter Health (San Francisco, CA)
    …diploma._ Associate's: Culinary Arts or equivalent education/experience OR Other: Chef Certification OR Other: Formal culinary training **CERTIFICATION & ... LICENSURE:** SS-Serve Save Certified Certified Dietary Manager **TYPICAL EXPERIENCE:** 5 years recent relevant experience **SKILLS AND KNOWLEDGE:** Ability to lead… more
    Sutter Health (11/11/25)
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  • Temporary Chef Manager - Le Moyne…

    ARAMARK (Syracuse, NY)
    Temporary Chef Manager - Le Moyne College...all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (12/16/25)
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  • Sous Chef / Senior Cook / Kitchen…

    Compass Group, North America (Marshfield, WI)
    …their preparation and garnishment. You may supervise hourly associates and work with Executive Chef /Senior Director to develop new menus and assist with ... / Senior Cook / Lead Line Cook / Kitchen Manager ,** you will support the successful operation of the...energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (12/13/25)
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  • Chef & Food Production Manager

    ARAMARK (Lowell, MA)
    Chef & Food Production Manager - UMass...best customer service and food experiences. Reporting to the Executive Chef , you'll take a hands-on approach in ... takes skills, dedication, patience, and the right opportunities. We're looking for a Chef & Food Production Manager at UMass Lowell who can help us deliver the… more
    ARAMARK (12/19/25)
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