• Regional Executive Chef Chef

    Compass Group, North America (Jacksonville, FL)
    …functions for business dining accounts in a given geographical area. **Key Responsibilities :** + Develops and implements operation's plans and systems to ensure ... values + Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving… more
    Compass Group, North America (10/31/25)
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  • Sous Chef

    Rochester Regional Health (Rochester, NY)
    …Sous Chef with a successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you ... items, developing daily menu items and their preparation and garnishment. You will work with the Chef or Executive Chef to develop new menus and assist with… more
    Rochester Regional Health (12/05/25)
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  • Sous Chef

    Rochester Regional Health (Rochester, NY)
    …Sous Chef with a successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you ... their preparation and garnishment. You will work with the Chef or Executive Chef to... to develop new menus and assist with ordering. RESPONSIBILITIES : + Maintains work areas in a safe, sanitary… more
    Rochester Regional Health (10/28/25)
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  • Sous Chef

    Carle Health (Peoria, IL)
    Chef assumes all responsibilities normally assigned to the Executive Chef . Qualifications Certifications: Certified Food Protection Manager (CFPM) within ... Arts, Work Experience: Responsibilities Quality Control + Supports Executive Chef by managing, planning, and directing food preparation with the kitchen… more
    Carle Health (09/18/25)
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  • Chef , Executive Sous - Universal…

    NBC Universal (Orlando, FL)
    …mentor to the culinary team and overall Food & Beverage team. JOB RESPONSIBILITIES + Responsible for food presentation, quality of product and waste prevention by ... + Understand and actively participate in Environmental, Health & Safety responsibilities by following established UDX policy, procedures, training, and Team Member… more
    NBC Universal (10/04/25)
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  • Executive Chef III - Western…

    Compass Group, North America (Bellingham, WA)
    …of meals in accordance with corporate programs and guidelines. **Key Responsibilities :** + Plans regular and modified menus according to established guidelines ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
    Compass Group, North America (12/07/25)
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  • Executive Chef

    City Winery (Nashville, TN)
    …+ Free Family Meal + Tickets to available shows And more! Overview of Responsibilities + Oversee all kitchen production areas of the kitchen. Works hands-on to ... all activities of multiple shifts. Manage all kitchen staff, delegate responsibilities , set deadlines, and maintain accountability + Continually monitor production… more
    City Winery (11/24/25)
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  • Executive Chef

    Northwell Health (Syosset, NY)
    …government and agency regulations. + Performs related duties as required. All responsibilities noted here are considered essential functions of the job under the ... Americans with Disabilities Act. Duties not mentioned here, but considered related are not essential functions. Job Qualification + Bachelor's Degree required, or equivalent combination of education and related experience. + 6-8 years of relevant experience… more
    Northwell Health (12/07/25)
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  • Executive Chef

    Sage Hospitality Group (North Bethesda, MD)
    …all standards and regulations and achieves profitable, competitive, quality products. ** Responsibilities ** + Position is responsible for long and short term planning ... and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's… more
    Sage Hospitality Group (11/22/25)
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  • Executive Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …all standards and regulations and achieves profitable, competitive, quality products. ** Responsibilities ** + Position is responsible for long and short term planning ... and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's… more
    Sage Hospitality Group (10/17/25)
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