- Omni Hotels (Boston, MA)
- …and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and ... all appropriate actions to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events,… more
- Compass Group, North America (Washington, DC)
- Occasions **Position Title: Chef Manager** **Pay Grade: 11** **Reports To: Executive Chef ** **Salary: $75,000 to $80,000** Diversity of thought and inclusion ... we want to meet you! **The Opportunity** We are seeking a **growth-minded Chef Manager** to oversee culinary execution and food service operations for our expanding… more
- Druid Hills Golf Club (Atlanta, GA)
- …presentation. + Design and develop banquet menus in collaboration with the Executive Chef , taking into consideration seasonal ingredients and client preferences. ... rate: $65,000 - $75,000 annually, commensurate with experience About the Role The Banquet Chef at Druid Hills Golf Club will be responsible for all aspects of… more
- Atlantis Casino Resort Spa (Reno, NV)
- …cuisine, while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update the menu, introducing ... **Overview** Come join Team Atlantis! As the Chef de Cuisine, you play a pivotal role...experience for our guests at Atlantis Casino Resort Spa. ** Responsibilities ** + Lead daily kitchen operations, including preparation, production,… more
- Omni Hotels (Austin, TX)
- …areas. Check dates and quality of all areas of food service. + Communicate with Resort Executive Chef and Director of Food & Beverage on all issues and activity. ... Creek may be your perfect match. Job Description Omni Hotels & Resorts is seeking Chef de Cuisine for Blind Salamanderfor the beautiful Barton Creek Resort & Spa! If… more
- Sage Hospitality Group (Portland, OR)
- …managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ** ... America's **hottest Asian restaurants** is currently hiring a **Sous Chef ** . Floating atop the landmark Meier & Frank...Responsibilities ** + Manage the daily production, preparation and presentation… more
- ASM Global (Bristow, VA)
- …replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level ... oversees all food and beverage operations in concessions, premium and catering. The chef will be responsible for execution of all culinary areas. THE ROLEThe … more
- Compass Group, North America (New Carlisle, IN)
- Eurest **Position Title: SR. CHEF MANAGER (CORPORATE DINING)- NEW CARLISLE, IN** **Salary:** **$85000 - $90000 / year** **Other Forms of Compensation:** **20% Bonus ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...our team! **Job Summary** We're looking for a Sr. Chef Manager to lead the dining program at a… more
- ASM Global (Tampa, FL)
- …Junior Sous Chef In this hourly role, Under the direction of the Executive Sous Chef , this individual will be responsible for effectively supporting all ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
- Sage Hospitality Group (Denver, CO)
- …and safety regulations. **Qualifications** **Education/Formal Training** 2 years of progressive Executive Chef experience and culinary leadership experience in ... Sage Restaurant Concepts (SRC) is looking for a **Bench Chef ** to join our team. We connect with the...the heart of our brand, no matter the location. ** Responsibilities ** * Travel to multiple SRC properties as assigned,… more