- Stanford University (Stanford, CA)
- …48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and ... soups, stews, sauces, and casseroles and desserts designated by Chef de Cuisine or Head Cook. Works from standardized...such as (but not limited to) the scope and responsibilities of the position, the qualifications of the selected… more
- ASM Global (Ithaca, NY)
- …cooperation with the rest of the kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and sanitize the ... for the guests that we serve. Essential Duties and Responsibilities Include the following. Other duties may be assigned....Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for… more
- Compass Group, North America (Coffeyville, KS)
- …More about the Compass Story (http://www.compass-usa.com/our-story/)** **Position Summary** The Executive Chef leads a refined, multi-venue culinary program ... consistent with luxury hospitality. A polished and visible leader, the Executive Chef blends culinary artistry with strategic oversight-driving excellence… more
- Martis Camp (Truckee, CA)
- …items is executed. They are to consistently prepare product as directed by the Executive Pastry Chef or lead pastry cooks for all facilities requiring ... the cleanliness and organization of the kitchen. ESSENTIAL JOB RESPONSIBILITIES : + Maintain high standards + Assist in producing...pastry for kitchen operations under the guidance of the Executive Pastry Chef . + Demonstrate a good… more
- Compass Group, North America (Los Angeles, CA)
- …**Job Summary** Summary: The Culinary Supervisor works closely with the Sous Chef and Executive Chef to create menus, oversee ... Dignity Health Sports Park as needs arise. Essential Duties and Responsibilities : + Works with the Chef team to write and produce menus + Supervises culinary… more
- Compass Group, North America (Windsor, CT)
- …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
- Six Flags (Charlotte, NC)
- …park's diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist ... Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in...merchandise + Full-time and part-time employee events and gatherings Responsibilities : * Ensures standards of quality and presentation are… more
- Golden Route Operations (Las Vegas, NV)
- …Check production sheets and pars, establish priority items for the day, and inform the Sous Chef or Executive Chef of any supplies needed and work orders ... any assistance needed during busy periods to the Sous Chef to insure optimum service to guests + Monitor...to be construed as an exhaustive list of all responsibilities , duties and skills required of personnel so classified.… more
- ASM Global (Long Beach, CA)
- …and storage spaces. + Assist with additional responsibilities as assigned by the Executive Chef or Sous Chef . + Prepare dishes for customers with ... union membership is a condition of employment. Duties and Responsibilities : + Set up stations and gather all necessary...Assist with any other tasks as assigned by the Executive Sous Chef . Qualifications:To perform this job… more
- ASM Global (Long Beach, CA)
- …and all storage areas. + Perform additional responsibilities , as requested by the Executive Chef or Sous Chef . + Prepare dishes for customers with ... threshold for heat in a kitchen environment. Duties and Responsibilities Include the following. Other duties may be assigned....+ Assist with all duties as assigned by the Executive Sous Chef . Qualifications To perform this… more