• Dishwasher - Part Time - Lila's Cocktail Bar

    Indus Hospitality Group (Rochester, NY)
    …Care Award, and TripAdvisor Awards for Excellence. Job Title:Dishwasher/Utility Attendant Reports To:Sous Chef or Executive Chef Summary Ensure kitchen work ... the essential functions and/or meet the physical demands. Essential Duties and Responsibilities include the following. Other duties may be assigned. + Perform… more
    Indus Hospitality Group (10/25/25)
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  • Steward/Dishwasher

    ASM Global (Kissimmee, FL)
    …duties as assigned. SKILLS AND ABILITIES + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to work in a fast-paced ... is maintained within the food and beverage department. ESSENTIAL DUTIES AND RESPONSIBILITIES + Stage plates and setup breakdown area before and after events.… more
    ASM Global (10/18/25)
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  • Line Cook (Part-Time) Cowboys Club - Private…

    ASM Global (UT)
    …relating to a fine dining culinary experience and maintaining sanitation standards + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... dining culinary experience and maintaining sanitation standards ESSENTIAL DUTIES & RESPONSIBILITIES The Line Cook is responsible for providing quick and efficient… more
    ASM Global (11/12/25)
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  • Line Cook

    ASM Global (Waco, TX)
    …and all storage areas. + Perform additional responsibilities , as requested by the Executive Chef or Sous Chef . + Prepare dishes for customers with ... a high threshold for heat in a kitchen environment. Essential Duties and Responsibilities Includes the following: + Set up stations and collect all necessary… more
    ASM Global (09/22/25)
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  • Concessions Cook - Talking Stick Resort Amp.

    ASM Global (Phoenix, AZ)
    …relating to a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities : The Line Cook is responsible for providing quick and efficient… more
    ASM Global (12/12/25)
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  • Line Cook - Northwell Health at Jones Beach…

    ASM Global (Clive, IA)
    …relating to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... experience in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities : The Line Cook is responsible for providing quick and… more
    ASM Global (12/06/25)
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  • Catering Manager - Radford University

    Compass Group, North America (Radford, VA)
    …catering solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... to exclusive VIP dining occasions to Presidential events. **Essential Duties and Responsibilities :** + Supervises all catering events. + Involved in catering events… more
    Compass Group, North America (12/04/25)
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  • Cook I

    ASM Global (Fishers, IN)
    POSITION: Cook I DEPARTMENT: Food & Beverage REPORTS TO: Executive / Sous Chef FLS A STATUS: Hourly Non-Exempt LEGENDS GLOBAL Legends Global is the premier ... suite orders, catering fu nctions a nd concession items. Essential Duties and Responsibilities + Prepare recipes as directed; measure ingredients and prepare them in… more
    ASM Global (12/02/25)
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  • Dining Services Director

    Compass Group, North America (New York, NY)
    …Friday schedule with some weekends (Sundays). Will oversee a 3 managers - Catering Manager, Executive Chef and Sous Chef , as well as four frontline ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
    Compass Group, North America (12/02/25)
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  • Kitchen Operations Manager

    Compass Group, North America (New York, NY)
    …standards of cleanliness, organization, and equipment upkeep. + Partner with the Executive Chef on menu execution, production planning, and workflow ... and driving continuous improvement across all BOH processes. **Key Responsibilities :** + Oversee daily kitchen production, ensuring consistent execution, quality,… more
    Compass Group, North America (12/02/25)
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