- Compass Group, North America (Charlotte, NC)
- …concerts, and other large-scale events. **Key Responsibilities:** * Assist the Sous Chef / Executive Sous and Executive Chef in managing day-to-day kitchen ... Levy Sector **Position Title: Lead Culinary Supervisor ** **We Make Applying Easy!** Want to apply...custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40… more
- ASM Global (Ontario, CA)
- …in culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related operations.Oversees and ... complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and controls food and labor costs.Assists in developing… more
- Compass Group, North America (Los Angeles, CA)
- …**Job Summary** Summary: The Culinary Supervisor works closely with the Sous Chef and Executive Chef to create menus, oversee the production ... custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40...is a stepping stone position to a salaried Sous Chef position with fantastic career growth potential for the… more
- Goodwin Living (Bailey's Crossroads, VA)
- …and ensures supplies are clearly labeled and dated prior to storage. Consults with Executive Chef to ensure leftovers are used appropriately or discarded with ... functioning of equipment. + In the absence of the Chef , the Cook Supervisor is the Leader...tray service and merchandising. In the absence of the Executive Chef is responsible to ensure the… more
- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day ... Supervisor position will report to the venue Executive and/or Sous Chef and will be...be able to set up and prepare all menu food items in a timely manner and in accordance… more
- ASM Global (Tampa, FL)
- …coordinate the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
- Compass Group, North America (New York, NY)
- …sanitation, and safety procedures in compliance with health regulations. * Work with the Executive Chef and/or Sous Chef to implement seasonal or ... Levy Sector **Position Title: Culinary Supervisor (Retail) - Jacob K. Javits Convention Center**...custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40… more
- Hilton (Ponce, PR)
- The Storeroom Supervisor is responsible to see that all merchandise...Market List should be done and sent to the Executive Chef for his approval, not later ... the storerooms or departments in the hotel\. As Inventory Supervisor , keeps control of all the procedures necessary in...requested and approved through the system\. + Notifies the Executive Chef of all zero balance items\.… more
- Stanford University (Stanford, CA)
- Food Service Worker IV- Academic Year **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 19, 2025 Requisition ... 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and… more
- ASM Global (Los Angeles, CA)
- …make legends happen! Responsibilities::The Culinary Supervisor position will report to the Executive Chef and will be responsible to coordinate the day to ... and rotation of stock as directed by the Executive Chef . + Set up of non- food items for shift; high level of sanitation awareness and conscientiousness;… more