• Sous Chef

    Compass Group, North America (Clermont, FL)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Summary:**… more
    Compass Group, North America (09/12/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (New York, NY)
    …**Position Title: Sous Chef - Corporate Dining** **Pay 12** **Reports To: Executive Chef ** **Salary: $73,000 - $75,000** **Other Forms of Compensation:** ... Restaurant Associates serving a premier corporate client, you will support the successful culinary operations, focusing largely on cafe...the lead culinary manager in the absence of the Executive Chef + Providing outstanding service to… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Indianapolis, IN)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    Omni Hotels (Fort Worth, TX)
    …team! Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the outlet kitchen ... while quality is maintained or improved. . Assist the Executive Chef in the creation, costing and...according to budget and business forecast. . Provide kitchen support for banquet functions if needed. . Oversee proper… more
    Omni Hotels (08/14/25)
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  • Sous Chef - Emory University

    Compass Group, North America (Atlanta, GA)
    …garnishing daily menu items, supervising hourly associates, and working alongside the Executive Chef to manage cost controls, ordering, and the implementation ... **Job Summary** We are seeking an energetic, entrepreneurial Sous Chef to support the successful operation of...of new culinary programs. **Key Responsibilities:** + Assist the Executive Chef in managing cost controls and… more
    Compass Group, North America (09/11/25)
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  • Senior Sous Chef - Catering

    Compass Group, North America (Stamford, CT)
    …**Position Title: Senior Sous Chef ** **Pay Grade: 13** **Reports To: Executive Chef ** **Salary: $80,000 - $100,000** **Other Forms of Compensation:** ... is R/A** **!** **Job Summary** As a Senior Sous Chef for Restaurant Associates, you'll support a...menu items, their preparation and garnishment + Assist the Executive Chef with managing cost controls and… more
    Compass Group, North America (08/30/25)
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  • Senior Sous Chef

    Compass Group, North America (Detroit, MI)
    …to deliver their best + Supervise the culinary production operation under the direction of the Executive Chef and Executive Sous Chef + Setting the ... the kitchen with creativity and precision! As a Senior Sous Chef , you will support culinary leadership by supervising production and mentoring kitchen staff. You… more
    Compass Group, North America (08/15/25)
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  • Catering Sous Chef

    Compass Group, North America (New York, NY)
    …Associates **Position Title: Catering Sous Chef ** **Pay 12** **Reports To: Executive Chef ** **Salary: $75,000 - $80,000** **Other Forms of Compensation:** ... at the New York Stock Exchange, you will support the successful culinary operations, focusing on catered events....a team of 3-4 hourly associates + Assist the Executive Chef with planning and creating menus,… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    Compass Group, North America (New York, NY)
    …Associates **Position Title: Chef de Cuisine** **Pay 13** **Reports To: Executive Chef ** **Salary: $85,000 - $95,000** **Other Forms of Compensation:** ... the cafe experience for the Google Food program to support operational excellence. This position directly reports to the... operational excellence. This position directly reports to the Executive Chef and will utilize their extensive… more
    Compass Group, North America (08/15/25)
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  • Lead Sous Chef

    ARAMARK (Newark, DE)
    …culinary leads to ensure standards are consistentlymet in all areas. + Assist the Executive Chef with developing and executing theme meal, and pop-up event ... guidelines) and lead byexample with proper food handling. + Support the Food Production Manager by maintaining clean and...Assume full culinary leadership in the absence of the Executive Chef and assist in developing future… more
    ARAMARK (08/08/25)
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