• Chef de Cuisine

    IHG (San Antonio, TX)
    …timeliness of food preparation; control food usage to minimize waste. + Assist the Executive Chef in creating and testing new recipes and maintaining updated and ... enforcement of formal policies and procedures. + Assist the Executive Chef in determining the minimum and...hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing… more
    IHG (08/01/25)
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  • Sous Chef (Starts $25/hr DOE, Full Time)…

    NANA Regional Corporation (Anchorage, AK)
    …the daily culinary operations of the university's dining services. Reporting to the Executive Chef , this position is responsible for assisting in menu ... **Job Description** The Sous Chef at the University of Alaska Anchorage (UAA)...crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. Travel : None **Competencies** **NMS Core Values** Safety guides our… more
    NANA Regional Corporation (07/12/25)
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  • Triplex Senior Banquet Chef

    Marriott (Lake Buena Vista, FL)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
    Marriott (09/06/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
    Marriott (09/04/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (South San Francisco, CA)
    …about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Avon, CT)
    …every time. **We are Nourishing a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Farms - 500 Old Farms Road, Avon, CT 06001. Travel to other locations may be included. _Note: online...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/15/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
    Marriott (08/08/25)
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  • Chef Manager

    Compass Group, North America (Poughkeepsie, NY)
    …will be responsible for menu engineering and development working with the Vassar Executive Chef , the Vassar Director, and the Vassar Assistant Directors at ... Bon Appetit **Position Title: Chef Manager** **Reports To:** **Salary: $65,000 to $75,000**...Appetit purchasing manager and RD. Position will also involve travel - 20%. The position does not oversee or… more
    Compass Group, North America (08/15/25)
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  • Salt and Stone Chef De Cuisine

    Choctaw Nation of Oklahoma (Durant, OK)
    …dining entity to ensure food quality and guest satisfaction. You will report to the Executive Sous Chef . **Primary Tasks:** 1. You will cook meals based on ... **Job Purpose or Objective(s)** : The Chef de Cuisine - Fine Dining manages the...Forbes as a Best Employer for Diversity in the Travel & Leisure category. + Forbes also recognized the… more
    Choctaw Nation of Oklahoma (08/02/25)
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  • Chef

    Marriott (Visalia, CA)
    …shift days, starting and ending times, and hours worked in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, ... accounting/budgeting, asset protection, inventory control and human resources. The Executive Chef directs all operations in alignment with the direction of the… more
    Marriott (08/11/25)
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