- Compass Group, North America (Boca Raton, FL)
- …catering solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... **Location: FLORIDA ATLANTIC UNIVERSITY - BOCA RATON, FL** At over 300...a high-volume and premiere catering department at **Florida Atlantic University ** in stunning **Boca Raton, FL** ! Our Senior… more
- Brown University (Providence, RI)
- …staff. + RI Food Safety Manager Certification or equivalency required. + Certified Executive Chef (CEC) title by the American Culinary Federation (ACF) ... and create strong collaborative relationships with key stakeholders across the university with confidence and diplomacy. + Strong interpersonal and communication… more
- Compass Group, North America (Wichita, KS)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Executive Chef in creating menus. + Trains catering associates in ... **Location: Wichita State University - WICHITA, KS** **Salary:** $65,000-70,000 At over 300...growth-minded **Catering Manager** on the campus of Wichita State University ! As a key leader in the **Catering Department**… more
- University of Washington (Seattle, WA)
- …needs and requisitions items required to prepare tray assembly + Notifies Sous Chef in advance of expected shortages + Prepares all lunch/dinner orders accurately ... 100.00% **Union/Bargaining Unit:** WFSE HMC **About the UW** Working at the University of Washington provides a unique opportunity to change lives - on… more
- University of Washington (Seattle, WA)
- …needs and requisitions items required to prepare tray assembly + Notifies Sous Chef in advance of expected shortages + Prepares all lunch/dinner orders accurately ... 100.00% **Union/Bargaining Unit:** WFSE Campuswide **About the UW** Working at the University of Washington provides a unique opportunity to change lives - on… more
- Compass Group, North America (TX)
- …the account + Maintains excellent relationships with the client + Works with the Executive Chef and management team in creating nutritious and top quality food ... + Three to five years of foodservice management experience required + COLLEGE/ UNIVERSITY dining experience preferred + Strong leadership and communication skills +… more
- Johns Hopkins University (Baltimore, MD)
- …the financial outcomes and profit goals as set by the Catering Director and/or Executive Chef . _Controls_ + Assists in ensuring that all security, safety, and ... quality standards are maintained at all times; Supports and communicates University initiatives. + Develops operations systems by determining product handling and… more
- Emory Healthcare/Emory University (Atlanta, GA)
- …maintenance of departmental and hospital information systems. + Collaborates with the Executive Chef and others regarding menu planning. + Generates, evaluates, ... in dietetics. + Promotes the national recognition of the Emory University Hospital Dietetic Internship through marketing, presentations, and attendance at national,… more
- St. Luke's University Health Network (Easton, PA)
- …dates + Manages par levels within department. + Maintains constant communication with Executive Chef around necessary products and suggested specials. + Sweeps, ... your first application. Thank you for your interest in St. Luke's!! St. Luke's University Health Network is an Equal Opportunity Employer. (http://www.slhn.org/EOE) more
- Rush University Medical Center (Oak Park, IL)
- …skills, problem identification and solving, strong communication skills, and conflict resolution. Executive Chef preferred **Abilities:** * Ability to exert 25 ... pounds of effort to push or pull a cart, ability to lift and carry 40 pounds minimum, stooping, kneeling, reaching, sufficient dexterity to operate kitchen utensils and computer keyboard, able to communicate using a variety of audio-technology, able to see,… more