- Compass Group, North America (Tacoma, WA)
- …culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef, you will assist with daily food production, menu development, catering ... in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation, production, and… more
- Compass Group, North America (Lake Forest, IL)
- …preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more
- Amentum (Destin, FL)
- …requirements and goals. + Comply and follow US Public Health Service, Food and Drug Administration, 2009 Food Code and revisions. + Comply with all site policies and ... to detail for the task at hand by the Executive Chef. + Prepare and follow recipes predetermined for...and serve ingredients for menu items. + Collaborate with Executive Chef and other cooks to prepare meals during… more
- HCA Healthcare (Brentwood, TN)
- …common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed ... strategies into HCA through the Transfer Center + Works with facility executive teams, medical and nursing leadership, and the Physician and Provider Relations… more
- Compass Group, North America (Lombard, IL)
- …horizon, this is a **high-impact opportunity** for a seasoned foodservice executive to shape strategy, elevate dining experiences, and lead cross-functional teams ... Review resident surveys for service concerns and work with Executive Directors and the Director of Dining Services to...are accepted on an ongoing basis.** **CCL maintains a drug -free workplace.** **Req ID:** 1439525 CCL Hospitality Group Nicholas… more
- Compass Group, North America (Springfield, IL)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** ... Mattoon, Pana, Litchfield). Occassionally assisting in Northeastern WI. + Assists the Executive Chefs/Directors with managing food and labor cost for the accounts +… more
- Compass Group, North America (Fairfax, VA)
- …preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more
- Fairview Health Services (Minneapolis, MN)
- …long-term growth. + Deliver polished, data-backed performance reviews in QBRs and executive engagements. + Oversee strategy and positioning for RFPs, RFIs, and ... experience shaping strategy, executing against complex goals, and influencing executive stakeholders + Deep understanding of payer/PBM financial models, specialty… more
- Compass Group, North America (Milwaukee, WI)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... from time to time will be expected. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account +… more
- Compass Group, North America (Hoboken, NJ)
- …preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more