• General Manager - Home2 Suites by Hilton

    Hilton (Helena, MT)
    A General Manager is responsible for managing daily hotel operations and providing overall leadership in the hotel's continuing effort to deliver outstanding guest ... Montana State Capital\. Make the most of your in\-suite kitchen , free WiFi and breakfast - or work your...Helena\! **What will I be doing?** As the General Manager , you would be responsible for managing daily hotel… more
    Hilton (08/01/25)
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  • Client Success & Account Manager

    Access Dubuque (Dubuque, IA)
    …Division of WCI) Cashier & Kitchen Support Sedona Staffing Services Account Executive Cottingham & Butler/ SISCO Account Manager Cottingham & Butler/ SISCO ... Client Success & Account Manager **Managed Solutions Group** 1 Positions ID: 79502...**Similar Jobs** Client Coordinator Cottingham & Butler/ SISCO Account Executive - Inside Sales & Sales Assist Woodward Printing Services… more
    Access Dubuque (08/25/25)
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  • Quick Service Assistant Restaurant Manager

    Vail Resorts (Truckee, CA)
    …dining as part of the overall ski experience. The Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes of the ... restaurant as well as assisting the Food & Beverage General Manager with training, and supervising all staff. This is a fast-paced environment that requires… more
    Vail Resorts (09/01/25)
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  • Back of House Assistant Manager - Winter…

    Vail Resorts (Breckenridge, CO)
    …transfers and waste; May act as Manager on Duty in the absence of an Executive Chef; May act as Front of House oversight in the absence of FOH leadership + Other ... are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst staff, and maintaining food quality… more
    Vail Resorts (09/09/25)
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  • Chef Manager

    ARAMARK (Charleston, SC)
    …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the Executive Chef, you?ll take a hands-on approach in focusing...culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping… more
    ARAMARK (08/27/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    Senior General Manager **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Aug 06, 2025 Requisition # 107003 ABOUT ... suite dining, 4 branded concepts, athletic dining, a kosher kitchen , late night dining at Lakeside, 8 cafes, 12...3 markets, a sweet shop, 7 catering operations, Schwab Executive Dining, 5 athletic concession venues, and 2 teaching… more
    Stanford University (08/07/25)
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  • Food Production Manager 3

    Sodexo (North Andover, MA)
    **Role Overview** **Do you thrive in a fast-paced kitchen environment?** Grow your culinary career in a management role with **Sodexo Campus Services** at ... just 20 miles north of Boston. As **Food Production Manager 3** , you will play a key role...and catering services. You will report directly to the Executive Chef and lead a team of 45 union… more
    Sodexo (08/07/25)
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  • Stewarding Manager

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …and breakdown stations for the conclusion of events + Driving and maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with ... considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Stewarding Manager SUMMARY The Stewarding Manager is responsible… more
    Spanish Peaks Mountain Club (08/12/25)
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  • Workplace Experience & Multi-Services General…

    Sodexo (North Bethesda, MD)
    …including: + 1 Executive Chef + 8 Hourly Employees + Manage kitchen production (off-site), budgets, and financials + Build and maintain strong relationships with ... is seeking a dynamic and experienced **Workplace Experience** **Multi-Service** **General Manager ** to lead our high-profile operations across two vibrant locations:… more
    Sodexo (09/05/25)
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  • Chef

    Marriott (Visalia, CA)
    …shift days, starting and ending times, and hours worked in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, ... accounting/budgeting, asset protection, inventory control and human resources. The Executive Chef directs all operations in alignment with the direction of the… more
    Marriott (08/11/25)
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