- Hilton (Atlanta, GA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... in the direction and administration of the planning, preparation, production and control of all culinary operations in the...procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and… more
- Trinity Health (Darby, PA)
- …on HAACP, Health Department, Joint Commission and THS standards. The Executive Chef coordinates the day-to-day food production and is responsible for the ... of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight...not limited to all culinary functions and standards, Patient/Retail Production and Catering and Retail operations as assigned are… more
- ASM Global (Dallas, TX)
- POSITION: Executive Chef DEPARTMENT: Hospitality REPORTS TO: Executive Chef - STLFB FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global is the ... winning formula for you. Join us! THE ROLE The Executive Chef is responsible for directing and...is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We offer… more
- Compass Group, North America (Norman, OK)
- Levy Sector Position: Executive Chef - Performance Dining at the University of Oklahoma Levy is the proud food and beverage partner for training table. Different ... Levy and The University of Oklahoma are seeking an ** Executive Chef ** to lead our **Performance Dining**...Create prep sheets and line layout diagrams for consistent production + Provide training and coaching on menu and… more
- Compass Group, North America (Moffett Field, CA)
- …Appetit: http://www.bamco.com/careers/ **Job Summary:** To support our growth we're looking for an Executive Chef to join our awesome team with Bon Appetit at ... Google! The Executive Chef is responsible for the overall...food preparation and taste + Follow all menu and production /prep expectations and guides, opening/closing checklist and responsibility guides… more
- Compass Group, North America (Redmond, WA)
- …the Executive Sous Chef , you will be responsible for assisting the Executive Chef with a successful operation of the Culinary Department for the dining ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Presbyterian Homes and Services (Wayzata, MN)
- Overview Presbyterian Homes & Services Folkestone is seeking an Executive Chef to join its Nutrition and Culinary Services team. The Executive Chef is ... position is over time pay elgiable. REPORTING STRUCTURE: The Executive Chef reports to the Nutrition &...Term Care Responsibilities * Plan and direct meal preparation, production and service based on established menus, regulations, established… more
- Compass Group, North America (Moffett Field, CA)
- …http://www.bamco.com/careers/ **Job Summary** To support our growth, we're looking for an ** Executive Chef ** to join our awesome **Catering** team with Bon ... Appetit! The Executive Chef is the culinary leader for...workplace and food safety, including allergen management and large-scale production schedules for events. + Design, manage, and own… more
- ASM Global (UT)
- …Sounds like a winning formula for you. Join us! THE ROLE Legends is seeking an Executive Chef to manage and execute food operations at The Cowboys Club, a ... atmosphere that is passionate about the Dallas Cowboys. The Executive Chef is responsible for directing and...is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the… more
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