• Chef De Cuisine - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …of a team-oriented, professional kitchen culture. Works closely with the Executive Chef and front-of-house leadership to ensure consistency, compliance, ... manage, and lead the kitchen team in the procurement, production , preparation, and presentation of all food for the...positive, respectful, and collaborative work environment. + Collaborate with Executive Chef and FOH leadership to ensure… more
    Sage Hospitality Group (01/03/26)
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  • Senior Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    …successful operation of a Culinary Department within Nationals Park. Reporting to the Executive Chef . This is an exciting opportunity for an energetic, ... account + Plans and creates menus in partnership with Executive Chef + Leads assigned kitchen participation...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Two… more
    Compass Group, North America (12/07/25)
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  • Sous Chef

    Commander, Navy Installations (Annapolis, MD)
    …down work station. - Maintains items on steam table; checks par levels. Notifies executive chef in advance of expected shortages. - Consistently uses safe and ... on a timely basis. - Acts as supervisor of kitchen personnel in absence of executive chef . Attends staff meetings. - Performs other appropriate tasks as assigned… more
    Commander, Navy Installations (01/17/26)
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  • Chef de Cuisine | OKC Tap House

    Omni Hotels (Oklahoma City, OK)
    …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... efficient and effective running of this kitchen and food production outlet, ensuring operating costs are minimized. Responsible for...special menus. + Should assume the responsibilities of the Executive Chef in his or her absence.… more
    Omni Hotels (01/06/26)
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  • Jr Sous Chef - Osage

    Cabela's (Cedar, KS)
    …5% Assist in developing menu in collaboration with Sous Chef , Executive Sous Chef and Executive Chef . + Assist in monitoring and controlling all food ... **ESSENTIAL FUNCTIONS:** + 10% Monitor and control all food production in the restaurant and ensure of its quality...stations. + 5% Provide administrative assistance to the Sous Chef as needed + 5% Ensure that all kitchen… more
    Cabela's (12/21/25)
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  • Sous Chef

    Compass Group, North America (Valhalla, NY)
    …clinical requirements and customer satisfaction goals. You will work closely with the Executive Chef / Chef to support operational excellence while maintaining ... a patient-first approach. **Key Responsibilities:** + Supports the Executive Chef in managing cost controls, purchasing, and inventory to meet budget… more
    Compass Group, North America (12/05/25)
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  • Sous Chef

    Urbana Country Club (Urbana, IL)
    …of Urbana Country Club. KEY RESPONSIBILITIES + Support the Executive Sous Chef in all aspects of food production , quality control, and kitchen operations. ... assisting in the oversight of kitchen operations, supervising daily production and service, and ensuring the highest culinary standards...to manage the kitchen in the absence of the Executive Chef . REQUIREMENTS & QUALIFICATIONS + Minimum… more
    Urbana Country Club (11/03/25)
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  • Traveling Sushi Chef - Princeton

    Compass Group, North America (Cherry Hill, NJ)
    …hospitality that is friendly and engaging + Trains and develops team members + Assists Executive Chef with all disciplines and owning the cafe staff. + Works ... Chef ,** you will be responsible for successful sushi production and operation. Duties will include but not be...with Executive Chef to ensure all Company employee… more
    Compass Group, North America (01/15/26)
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  • Banquet Chef | Full-Time

    Omni Hotels (Orlando, FL)
    …will a supervisor attend. + Create weekly associate schedules to be approved by Executive Chef . + Respond properly in any hotel emergency or safety situation. ... the set forth standards. + Maintain ample staffing and production guidelines for banquet kitchen, employee cafeteria, butcher &...and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous… more
    Omni Hotels (01/10/26)
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  • Sous Chef

    ASM Global (Long Beach, CA)
    …cooking. + Assume responsibility for kitchen operations in the absence of the Executive Chef . + Complete necessary documentation related to kitchen operations ... Job Title: Sous ChefDepartment: CulinaryReports To: Chef De CuisineSalary: $30per hour Position Overview:Legends Global, the leader in privately managed public… more
    ASM Global (12/17/25)
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