- Compass Group, North America (Philadelphia, PA)
- Bon Appetit **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $60,000 to $65,000** **Other Forms of Compensation:** Our Passion is Food! ... for our people! **Job Summary** **Summary:** As a Sous Chef , you are responsible for assisting with the overall...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
- The Resort at Paws Up (Greenough, MT)
- …and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure production ... add to our team. The role of the Sous Chef is to assists in the culinary management and...food allergy procedure and special orders/restrictions + Estimate daily production needs and communicate production needs to… more
- Omni Hotels (Fort Lauderdale, FL)
- …follow purchasing and ordering established guidelines. + In conjunction with the Restaurant Chef and Executive Steward, ensure a high standard of cleanliness and ... with waterfront views. To provide technical and administrative assistance to the Barlines Chef and ensures effective operation of the kitchen and food production … more
- NBC Universal (Orlando, FL)
- …programming is met. Supports the Executive Sous Chef or Chef in planning, ordering, inventory, and food production . Responsible for motivating, training, ... JOB SUMMARY: Responsible for the preparation and production of food for Universal Kids Resort. Ensures...Professional Food Safety Manager Certification is required. EDUCATION: + Chef 's Apprentice or Associate's degree is preferred. EXPERIENCE: +… more
- Marriott (Clayton, MO)
- … production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (Sunnyvale, CA)
- …standards of quality, safety, consistency, and efficiency. You will partner with the Executive Chef on menu development, cost control, and team development in ... sanitation, quality, and efficiency. + Cost & Menu Management: Collaborate with the Executive Chef on menu planning, inventory management, and account-level cost… more
- Marriott (Boston, MA)
- … production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (San Francisco, CA)
- …of accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports the Executive Chef in overseeing daily culinary ... foodservice and a collaborative, energetic approach. **Key Responsibilities** * Support the Executive Chef in daily kitchen operations and staff supervision *… more
- Marriott (Charlotte, NC)
- … production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- ARAMARK (Mclean, VA)
- …role in leading and coordinating all culinary operations in conjunction with the Executive Chef . This position ensures seamless kitchen performance by overseeing ... Chef de Cuisine Requisition #: 629558 Location: Mclean,...purchase food * Selects and develops recipes and standardize production recipes to ensure consistent quality * Establishes presentation… more