• Regional Chef

    Compass Group, North America (Atlanta, GA)
    …and Core Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs via ... equivalent experience + Five years of progressive food service production management experience + Previous **multi-unit** experience preferred +...+ This position will require 75% travel + **Certified Executive Chef ** an added plus! **Apply to… more
    Compass Group, North America (01/17/26)
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  • Sous Chef

    Weill Cornell Medical College (New York, NY)
    …la carte, banquet and catering services. Under the direct supervision of the Executive Chef , this position ensures consistency and quality standards that ... + Supervises the kitchen personnel to ensure the safe production , preparation, and presentation of food through processes, planning...+ Runs culinary operations in the absence of the Executive Chef . **Education** + High School Diploma… more
    Weill Cornell Medical College (01/14/26)
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  • Sous Chef - University of Alabama

    Compass Group, North America (Tuscaloosa, AL)
    …of accounts translates into exciting opportunities for our people! **Job Summary** As Sous Chef , you'll support the Executive Chef in the successful ... and collaborative culinary professional. **Key Responsibilities:** + Assist the Executive Chef with menu planning, cost controls,...+ Write prep sheets to ensure consistency in food production + Set clear expectations and provide training on… more
    Compass Group, North America (01/08/26)
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  • Sous Chef | Surfcaster

    Omni Hotels (Amelia Island, FL)
    …the established standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all ... efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized Responsibilities +...while providing a safe work environment. + Advise the Executive Chef on all matters relating to… more
    Omni Hotels (01/06/26)
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  • Assistant Pastry Chef

    Spanish Peaks Mountain Club (Bluffton, SC)
    …just imagine the possibility-join us. Your Leadership + Managing, in conjunction with the Executive Pastry Chef , the inventory, control of all equipment and ... the resort + Attend BEO meetings, in absence of Executive Pastry Chef communicate information to Pastry...Chef communicate information to Pastry department, oversee pastry production flow and adjust in order to adhere to… more
    Spanish Peaks Mountain Club (12/31/25)
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  • Sous Chef (Catering) (Hourly) (Full Time)

    Compass Group, North America (Redmond, WA)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Trains employees;… more
    Compass Group, North America (12/19/25)
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  • Chef de Cuisine - Elon University

    ARAMARK (Elon, NC)
    …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... Chef de Cuisine - Elon University Requisition #:...and expectations. Oversees and manages culinary brigade to meet production , presentation, and service excellence standards. Applies culinary techniques… more
    ARAMARK (12/16/25)
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  • Sous Chef , Point Royal - The Diplomat…

    Hilton (Hollywood, FL)
    …collective bargaining agreement if applicable\._ **What will I be doing?** + Assist the Executive Chef in the direction and oversight of all culinary operations, ... to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (12/13/25)
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  • Sous Chef

    Sodexo (Oklahoma City, OK)
    …commitment to guest satisfaction. As Sous Chef , you will support the Executive Chef in overseeing daily kitchen operations, ensuring consistent quality, and ... **Role Overview** We are seeking a talented and motivated **Sous Chef ** to join our culinary team at **SSM St. Anthony** located in **Oklahoma, City, OK** . The… more
    Sodexo (01/14/26)
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  • Sous Chef

    Compass Group, North America (Lincoln, RI)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... your career with Eurest. **Job Summary** **As a Sous Chef with Compass Group - Eurest,** you're a critical...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
    Compass Group, North America (01/14/26)
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