• Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …The Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and ... the food service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and… more
    ASM Global (11/25/25)
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  • Line Cook @ Pinwheel Pasta

    Innerspin (Rancho Cucamonga, CA)
    …delivery, and curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... culinary department. Selected candidates will be responsible for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: * Responsible… more
    Innerspin (12/04/25)
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  • Purchasing Manager

    Marriott (Charlotte, NC)
    …audits, or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and ... * Orders all food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs. * Delegates and enforces… more
    Marriott (01/14/26)
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  • Purchasing Manager

    Marriott (Houston, TX)
    …audits, or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and ... * Orders all food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs. * Delegates and enforces… more
    Marriott (01/13/26)
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  • Sr. Cook- Levy at Michigan State University

    Compass Group, North America (East Lansing, MI)
    …+ Assists Executive Sous Chef and Executive Chef in maintaining accurate daily production records and completes all required documentation, ... activities of food service associates as assigned by Executive Sous Chef and Executive Chef . + Prepares various entrees and menu items following… more
    Compass Group, North America (01/07/26)
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  • Prep Cook - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …sure that all perishables are kept at proper temperatures. * Answer, report and follow executive or sous chef 's instructions * Clean up station and take care of ... hospitality. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe...* Promptly reports equipment and food quality problems to chef on duty * Inform chef on… more
    Sage Hospitality Group (01/08/26)
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  • AM Prep Cook - Part Time

    Sage Hospitality Group (Philadelphia, PA)
    …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of ... team! **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
    Sage Hospitality Group (12/12/25)
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  • Cook

    ASM Global (Irving, TX)
    …organize and prepare the production of all manual food products as assigned by the Executive Chef . + Assis the Executive Chef in following and ... conditions and environment. + Attend and participate in Food Production meetings as instructed. + Prepare menu items as...and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). QualificationsTo perform this… more
    ASM Global (01/14/26)
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  • Line Prep/Cook

    ASM Global (Pensacola, FL)
    …Prep/Cook Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF ... Center. This is a hands-on position responsible for the production of hot and cold foods and performing the...the duties listed below, under the direction of the Executive Chef , Executive Sous … more
    ASM Global (11/25/25)
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  • Kitchen Manager - Seattle Convention Center

    ARAMARK (Seattle, WA)
    …preparation, and helps manage the final presentation and service of food. Works closely with Executive Chef and Executive Sous Chefs to meet food, labor, and ... huddles * Estimates food consumption then requisitions or purchases food * Collaborates with Executive Chef and Executive Sous Chefs to meet food, labor,… more
    ARAMARK (12/16/25)
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