- ASM Global (Tampa, FL)
- …ChefStatus: Seasonal, Part-TimeLocation: George Steinbrenner Field, Tampa, FL Key Responsibilities* Follows Executive Chef , Sous Chef or Kitchen Supervisors ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
- ASM Global (Irving, TX)
- …Responsibilities + Include the following. Other duties may be assigned + Assist the Executive Chef and cooks in following and maintaining standard recipes as ... Assist in preparation of menu items as directed on Production Sheet. + Maintain quality food production ...and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). Education and/or Experience… more
- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations ... RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be...kitchen spaces. + Monitors facility maintenance. + Plans food production based on expected number of guests. + Monitor… more
- ASM Global (Los Angeles, CA)
- …us to make legends happen! Responsibilities::The Culinary Supervisor position will report to the Executive Chef and will be responsible to coordinate the day to ... replenishment and rotation of stock as directed by the Executive Chef . + Set up of non-food...+ Inputting daily event sheets and daily reports. + Production of menu items in a timely manner and… more
- ASM Global (New Orleans, LA)
- The Role: The Culinary Supervisor will report to the Executive Chef and will be responsible for coordinating the day-to-day operations of the Concessions/Premium ... replenishment and rotation of stock as directed by the Executive Chef . + Set up non-food items...+ Inputting daily event sheets and daily reports. + Production of menu items in a timely manner and… more
- Vail Resorts (Vail, CO)
- …for ensuring that all culinary food preparation is produced according to the Executive Chef 's high standards for quality, visual appeal and consistency. Capable ... **Job Responsibilities:** + Supervise and direct training in food production areas + Ensure that SOP's are followed +...rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job Qualifications:** + Culinary… more
- Baystate Health (Westfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... and patient service utilizing cook-chill equipment. Ensures appropriate cook chill and production supply levels to execute daily production needs. Ensures that… more
- Whitsons Culinary Group (Berkeley, IL)
- …training certifications required. + Local ordinance certification required. + Certified Executive Chef (CEC) accreditation preferred. Experience + Minimum of ... role plays a critical leadership function in driving food quality, production efficiency, and continuous improvement across prepared meals manufacturing. ESSENTIAL… more
- ASM Global (Ontario, CA)
- …all storage areas* Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Chef * Prepare dishes for customers with ... Position Title: Kitchen CookDepartment: Food & BeverageReports To: Executive ChefClassification: Part-TimeCompensation: $22.50 an hour LEGENDS GLOBAL Legends Global… more
- Hilton (Fort Lauderdale, FL)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more