- Compass Group, North America (Ypsilanti, MI)
- …of up to **40 client frontline associates** , supported by a dedicated Executive Chef and Assistant Director, ensuring operational excellence and exceptional ... years of foodservice management experience. * Strong knowledge of high-volume food production and (catering trends) is preferred. * Previous P&L accountability or… more
- Guest Services (Lakeland, FL)
- …in the stock room ,Refrigerators and freezers under the guidance of the Executive Chef . Receiving is also responsible for maintain the food, beverage/stock ... at regular intervals and maintain foods in sufficient quantities while minimizing production waste + Assist in maintaining kitchen sanitation and equipment cleaning… more
- Kaeser Compressors, Inc. (Fredericksburg, VA)
- …including Profit Sharing and 401(k) Plan as well as a Rooftop Cafe with an executive chef , an on-site exercise facility, free exercise classes and a health and ... . We are seeking individuals who have worked in an industrial, production or service environment to fill the position of Mechanic for our… more
- Guest Services (Mount Rainier, MD)
- …as assigned according to the menu and recipes. This position reports to the Executive Chef . Job Description: Wage: $17.77 - $17.77 Benefits: Sick Pay (Sick ... at regular intervals and maintain foods in sufficient quantities while minimizing production waste . + Assist in maintaining kitchen sanitation and equipment… more
- Compass Group, North America (Asheville, NC)
- …dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office ... as well as other departments + Work with the Chef and management team in creating menus and providing...experience in an education setting preferred + High volume production and catering experience is essential + Previous experience… more
- Compass Group, North America (Long Beach, CA)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Summary:** ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Communication… more
- Compass Group, North America (Keaau, HI)
- …students, and guests, ensuring exceptional service and satisfaction. + Collaborate with the Executive Chef and culinary team to design and implement seasonal ... cost controls. + Strong background in catering, special events, and high-volume food production . + Prov en ability to lead and develop teams, handle deadlines, and… more
- Compass Group, North America (Richmond, VA)
- …hours may vary. Rotating weekends. More details upon interview. + **Requirement** : Prior chef experience is required. + **Pay Range:** $22.00 per hour to $22.25 per ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
- Compass Group, North America (Statesboro, GA)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... as well as other departments + Work with the Chef and management team in creating menus and providing...five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience… more
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