• Banquet Chef

    Omni Hotels (Atlanta, GA)
    …and give guidance and discipline as necessary. + Maintain effective communications with Executive Sous Chef \ Executive Chef concerning food production. ... may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet...and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
    Omni Hotels (08/26/25)
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  • Sous Chef

    Unbridled (Canon City, CO)
    …to support Unbridled Hospitality Group's operational goals. + Menu Costing: Collaborate with the Executive Chef to develop and cost menus for our restaurants and ... into a leadership role in the absence of the Executive Chef . + Contribute to menu planning...of managing teams and driving operational success in a restaurant or hospitality setting. + Must Have ServeSafe Certification:… more
    Unbridled (08/21/25)
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  • Sous Chef

    Compass Group, North America (Concord, NC)
    …following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Tech Corners

    Compass Group, North America (Sunnyvale, CA)
    …food presentation. You may also supervise hourly team members and collaborate with the Executive Chef on ordering, cost controls, and rolling out new culinary ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...and creative culinary professional. **Key Responsibilities** + Support the Executive Chef in managing food costs and… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef - DePauw University

    Compass Group, North America (Greencastle, IN)
    …The Senior Sous Chef supports daily culinary operations by assisting the Executive Chef with menu planning, food preparation, team supervision, and cost ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...for quality and efficiency. **Key Responsibilities:** + Assist the Executive Chef in managing kitchen operations and… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Pooler, GA)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (08/15/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
    Marriott (08/08/25)
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  • Sous Chef - Kimpton Armory Hotel

    Kimpton Hotels & Restaurants (Bozeman, MT)
    …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and...aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues… more
    Kimpton Hotels & Restaurants (08/16/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or indirectly ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
    University of Southern California (08/29/25)
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  • Chef Manager

    Compass Group, North America (Poughkeepsie, NY)
    …will be responsible for menu engineering and development working with the Vassar Executive Chef , the Vassar Director, and the Vassar Assistant Directors at ... Bon Appetit **Position Title: Chef Manager** **Reports To:** **Salary: $65,000 to $75,000**...cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That… more
    Compass Group, North America (08/15/25)
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