• Dishwasher - Sanitation Aide, Full Time, Days

    Baystate Health (Westfield, MA)
    …**Summary:** Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... + Experience as a dishwasher in a healthcare or restaurant setting preferred + Knowledge of sanitation techniques preferred...as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans… more
    Baystate Health (09/10/25)
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  • Cook 2 | Full-Time

    Omni Hotels (Charlotte, NC)
    …ensure the safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily ... timely manner.* Completing any other assignments as assigned by Executive / Sous Chef .* Works one to...Position works in the interior of the hotel, in restaurant and kitchen areas with exposure to humidity, steam… more
    Omni Hotels (09/06/25)
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  • Line Cook

    Indus Hospitality Group (Geneva, NY)
    …it, & our guests agree! In this role, you will work under the guidance of our Executive Chef and Executive Sous Chef . Additionally, candidates should be ... Description Kindred Fare - A Spirited Cookeryis a full-service restaurant located in the heart of the Finger Lakes...Spectator, Eater, and have won "Best Farm to Table Restaurant " four years in a row by The Finger… more
    Indus Hospitality Group (09/02/25)
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  • Culinary Director - Corporate B&I

    Compass Group, North America (Boston, MA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... 24/7 self-checkout locations, a coffee shop, a third-floor cafe, local restaurant partnerships, a delivery service, complimentary snacks/beverages, and an extensive… more
    Compass Group, North America (08/15/25)
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  • Experienced Line Cook (PM) - Peninsula Grill

    The Yarrow Group (Charleston, SC)
    …and one more ingredient a bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as banquets. Line Cooks ... scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the...general pantry stock. Under the supervision of the Head Chef , Line Cooks may create their own specials. Cleaning… more
    The Yarrow Group (08/22/25)
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  • Cook, Per Diem, Variable Shifts, Baystate Wing

    Baystate Health (Palmer, MA)
    …Supervisor, or designee **7)** Maintains temperature, QC, and QA logs as directed by Executive Chef or designee **8)** Cleans all equipment he/she is in contact ... **Summary:** The applicant will have proven cooking experience in a healthcare, restaurant , or other hospitality setting. Performs short order, line, banquet style,… more
    Baystate Health (07/31/25)
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  • Steward Supervisor

    Omni Hotels (Irving, TX)
    …cleaning tasks are completed within specified time frames. Communicate status of service company with Executive Chef . + Meet with the Executive Chef and ... F&B Managers, working to supply their equipment needs. + Review kitchen and restaurant service needs from Stewarding throughout the shift and ensure that all… more
    Omni Hotels (09/09/25)
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  • Dishwasher/Utility Aide Full Time with Benefits,…

    Baystate Health (Greenfield, MA)
    …**Summary:** Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... QC and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment and… more
    Baystate Health (07/30/25)
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  • Cook

    ASM Global (Tucson, AZ)
    …clean, organized, labeled, and dated. + Clearly communicates with Kitchen Supervisor and Executive Chef . + Responsible for being able to communicate well with ... to follow direction given by the Kitchen Supervisor and Executive Chef . + Report to work when...1-3 years' experience preparing meals in a full-service kitchen ( restaurant , hotel, resort, convention center, etc.). + Must be… more
    ASM Global (07/09/25)
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  • Concessions Cook - Talking Stick Resort Amp.

    ASM Global (Phoenix, AZ)
    …relating to a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility preferred with strong line experience for Ala Carte Service *… more
    ASM Global (09/12/25)
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