• Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef/ Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... LA's cultural scene. Summary This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation of food for events by following approved… more
    ASM Global (12/11/25)
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  • Cook

    ASM Global (Shreveport, LA)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef, the Part...Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included… more
    ASM Global (09/30/25)
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  • Chef De Partie - Trinity F&B

    Omni Hotels (Fort Worth, TX)
    …extraordinary team! Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen ... + Help develop additions to menu. + Training of Staff. + Assist Executive Sous chef with product availability for all concessions and banquet items. + Helps… more
    Omni Hotels (11/24/25)
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  • Line Cook - The Gathering Spot

    The Gathering Spot (Washington, DC)
    …The Gathering Spot's onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The ... with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef's instructions + Clean up station and take care of leftover food… more
    The Gathering Spot (11/06/25)
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  • Line Cook (PM Shift)

    The Gathering Spot (Atlanta, GA)
    …The Gathering Spot's onsite restaurant, Wye. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The ... with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef's instructions + Clean up station and take care of leftover food… more
    The Gathering Spot (11/06/25)
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  • Cook

    ASM Global (Long Beach, CA)
    …to designated areas. + Assist with any other tasks as assigned by the Executive Sous Chef. Qualifications:To perform this job successfully, an individual must be ... storage spaces. + Assist with additional responsibilities as assigned by the Executive Chef or Sous Chef. + Prepare dishes for customers with food allergies or… more
    ASM Global (10/07/25)
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  • Lead Line Cook - Aloft

    Sherman Associates, Inc. (Minneapolis, MN)
    …food production programs and procedures. The Lead Line Cook works closely with the Executive Chef and Sous Chef to ensure the kitchen is adequately prepared ... all menu and special items according to the specifications set forth by the Executive or Sous Chefs + Supervises the work of line cooks to ensure all food… more
    Sherman Associates, Inc. (10/01/25)
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  • Dishwasher

    ASM Global (Grand Rapids, MI)
    …utensils, etc., using machine and manual cleaning methods. Reports directly to the Executive or Sous Chef. Essential Functions: * Washes dishes, glassware, pots, ... duties as assigned Food & Beverage duties (if applicable) * Follows Executive Chef/ Sous Chef assignments for opening and closing procedures * Keeps work area… more
    ASM Global (09/30/25)
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  • Line Cook at the Aquarium of The Pacific

    ASM Global (Long Beach, CA)
    …to the appropriate areas. + Assist with all duties as assigned by the Executive Sous Chef. Qualifications To perform this job successfully, an individual must ... all storage areas. + Perform additional responsibilities, as requested by the Executive Chef or Sous Chef. + Prepare dishes for customers with food allergies or… more
    ASM Global (09/30/25)
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  • Line Cook AOP

    ASM Global (Long Beach, CA)
    …utensils to the appropriate areas. Assist with all duties as assigned by Executive Sous Chef. Qualifications: To perform this job successfully, an individual ... Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Sous Chef. Prepare dishes for customers with food allergies or… more
    ASM Global (09/30/25)
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