- Compass Group, North America (Columbia, SC)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Morrison ... meals to guests every day. We're looking for a Sous Chef in Columbia, SC who thrives in a...guest experience) unforgettable. **Your Role** + Partner with the Executive Chef to run the retail kitchen like a… more
- Compass Group, North America (Pittsburgh, PA)
- …your culinary skills in fast paced growing environment? We are currently seeking a Sous Chef at Carnegie Mellon University in Pittsburgh, PA. In this role, you will ... you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with...and control expenditures for the account. + Assists the Executive Chef and culinary team with planning and creating… more
- ARAMARK (Beaverton, OR)
- Sous Chef Requisition #: 615910 Location: Beaverton, OR, US, 97005 Career Area: Culinary Description: **Job Description** The Culinary Supervisor will coordinate, ... preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. * Ensure a… more
- Omni Hotels (Atlanta, GA)
- …the Omni Hotel at Centennial Park may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen and ... food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic… more
- Compass Group, North America (Clark, NJ)
- …- _Best Places to Work,_ **This is R/A** **!** **Job Summary** As a Sous Chef for Restaurant Associates, you'll support a variety of culinary services for our ... + Develop daily menu items, their preparation and garnishment + Assist the Executive Chef with managing cost controls and control expenditures for the account +… more
- Omni Hotels (Dallas, TX)
- …others, the Omni Dallas Hotel may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen and ... food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic… more
- Omni Hotels (Oklahoma City, OK)
- …square foot outdoor pre-function space that overlooks the park. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen ... and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and… more
- Guest Services (Bear Mountain, NY)
- Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for ... guests. You'll assist in menu development, oversee kitchen operations, ensure consistency and quality, and inspire a team committed to creativity and excellence. Job Description: ESSENTIAL FUNCTIONS + Support daily kitchen operations, including prep,… more
- Marriott (Dorado, PR)
- **Additional Information** Signature Restaurant Sous Chef **Job Number** 25190073 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a ... weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks… more
- City Winery (Atlanta, GA)
- …wine country experience to the middle of a large city. Position Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary ... available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef, oversee all kitchen production areas of the kitchen.Works hands-on… more