- Marriott (Charlotte, NC)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Marriott (Austin, TX)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Fedcap (New York, NY)
- …Arts preferred. + Minimum 4 years of leadership experience in a professional kitchen ( Executive Chef or Sous Chef experience strongly preferred). ... + Current NYC Food Handler's License and ServSafe certification required. + BPSS license (or ability to obtain). + Strong understanding of kitchen safety, tools, and equipment. + Proficiency in Microsoft Office, Google Classroom, and Zoom. + Excellent… more
- Compass Group, North America (Neosho, MO)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Chartwells K12 **Position Title: CHEF - K12 FOOD SERVICE - NEOSHO, MO**...Referral Policy, email [email protected]._** **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction… more
- Compass Group, North America (Fayetteville, NC)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Canteen **Position Title:** FLOATING CHEF -FAYETTEVILLE, NC **Salary:** $50,000-$65,000/annually **Other Forms of Compensation:**...us. We are Canteen._** **Job Summary** As a Floating Chef , you will ensure client and customer service satisfaction… more
- Compass Group, North America (Miami, FL)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Compass Group, North America (Crossville, TN)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... management will be essential in driving success. **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction is attained by… more
- Rochester Regional Health (Rochester, NY)
- …successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you will be responsible ... Job Title: Sous ChefDepartment: Food Services Location: Clifton Springs Hospital...their preparation and garnishment. You will work with the Chef or Executive Chef to… more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …all inventory and storage of food and beverage equipment + Communicate daily with Executive Chef , Executive Sous Chef , Banquet Chef , Outlet and ... events + Drive and maintain the kitchen recycling programs + Assist the Executive Chef upon request with special projects and initiatives + Monitor and enforce… more
- Sodexo (San Jose, CA)
- …provided to new employees upon hire. **What You Bring** + Proven experience as a Sous Chef or Executive Chef in a quality-focused environment. + Passion ... love for fresh, local ingredients? The Good Eating Company is seeking a hands-on ** Executive Chef ** to lead a chef -driven culinary program for our client in… more