- Omni Hotels (Louisville, KY)
- …needed to perform a banquet. + Work with the Executive Chef and Executive Sous Chef on all cost control, payroll and menu planning that the Banquet ... Chef is responsible for maintaining. + Coordination with Executive Sous Chef , Executive Chef , and Garde Manger. + Monthly training classes with… more
- Compass Group, North America (Owings Mills, MD)
- …* A minimum of 5 years of proven ability in the food & beverage industry as an Executive Chef , or Sous Chef * A minimum of three (3) years of experience ... but not limited to: grilling, sauteing, broiling, smoking, barbeque, sous vide, and baking * Financial and budget management...always * Food safety certification such as ServSafe * Executive Chef Certification from ACF, NCF, CIA… more
- ASM Global (Long Beach, CA)
- …turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , the Chef de Cuisine will be responsible for effectively ... FUNCTIONS + Execute menus for the restaurant as established by the Executive Chef and Director of Culinary. + Provide recipes, training and experience to… more
- Compass Group, North America (New York, NY)
- …Choice Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, ... you will support the successful culinary operations of the executive dining program. This position offers a Monday through Friday schedule, generally starting at 6am… more
- ASM Global (Buffalo, NY)
- …Join us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for effectively managing all ... Execute menus for the Suites or Concessions Departments as established by the Executive Chef and Culinary Team + Provide recipes, training and experience to all… more
- Omni Hotels (Fort Worth, TX)
- …our extraordinary team! Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the ... kitchen. + Help develop additions to menu. + Training of Staff. + Assist Executive Sous chef with product availability for all concessions and banquet items.… more
- Hilton (Hollywood, FL)
- …unionized teams is preferred\. They will manage a team of 18 and report to the Executive Sous Chef \. They will bring strong skills in team development, ... _id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team at Point Royal\! The… more
- Compass Group, North America (Urbana, IL)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... in accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe,… more
- Compass Group, North America (Cincinnati, OH)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... in accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe,… more
- Cabela's (Cedar, KS)
- …+ Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as needed + Develop additions and adjustments to menu + ... **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating every aspect of food production and ensuring a high and consistent level of… more