- Hilton (Hollywood, FL)
- …unionized teams is preferred\. They will manage a team of 18 and report to the Executive Sous Chef \. They will bring strong skills in team development, ... _id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team at Point Royal\! The… more
- Compass Group, North America (Urbana, IL)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... in accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe,… more
- Compass Group, North America (Cincinnati, OH)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... in accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe,… more
- Cabela's (Cedar, KS)
- …+ Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as needed + Develop additions and adjustments to menu + ... **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating every aspect of food production and ensuring a high and consistent level of… more
- Whim Hospitality (Dripping Springs, TX)
- …spa kitchen, ensuring consistent quality, organization, and guest-focused execution. Partnering closely with the Executive Chef team, the Sous Chef helps ... Sous Chef - Spa Folklore Position Title: Sous Chef Department: Culinary / Spa Schedule: Daytime / Early Evening Only (No Late Nights) Weekends Required… more
- Compass Group, North America (Boerne, TX)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented… more
- Compass Group, North America (Cleveland, OH)
- …All-Star Games. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a… more
- NBC Universal (Orlando, FL)
- …+ Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant ... Universal Kid's Resort is designed to spark the imagination of children with a truly unique experience compared to existing destinations. With a park designed to ignite the art of play and a hotel to provide continued excitement for the children and relaxation… more
- ASM Global (Syracuse, NY)
- POSITION: Lead Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-Time / Non-Exempt VENUES: The Oncenter ... of food preparation. ESSENTIAL DUTIES AND RESPONSIBILITIES + Work directly with Executive Chef and consults Sous Chefs on any concerns. +… more
- Marriott (Arlington, VA)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more