• Executive Pastry Sous

    Hilton (Orlando, FL)
    …Want to learn more?News Release on Conrad Orlando **What will I be doing?** An ** Executive Pastry Sous Chef ** is responsible for coordinating the ... effort to deliver outstanding guest service and financial profitability\. In addition, an Executive Pastry Sous Chef is responsible for the following: +… more
    Hilton (09/13/25)
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  • Executive Pastry Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    …of the Executive Chef and Executive Sous Chef . The Executive Pastry Chef is responsible for operating the pastry /baking section ... Work with Executive Chef and Executive Sous Chef to create...standards in work areas. + Demonstrates strong baking and pastry skills while maintaining control of food costs. +… more
    The Otesaga Resort Hotel (08/29/25)
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  • Pastry Cook

    ASM Global (UT)
    …of the food service operations * Communicates variances from standards and expectations to the Executive Pastry Chef , Sous Chefs, Lead Cooks, Cooks, ... Pastry Chef works directly with the Executive Pastry Chef on the...desserts and breads for all STADIUM outlets. * The Pastry sous Chef must act… more
    ASM Global (08/29/25)
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  • Pastry Cook at AT&T Stadium

    ASM Global (Dallas, TX)
    Pastry Cook will work closely with the Executive Pastry Chef and Pastry Sous Chef to prepare menu items, maintain sanitation and safety ... + Assist with recipe development, plating, and presentation as directed by the Pastry Chef team. + Support with setup, execution, and breakdown of pastry more
    ASM Global (08/30/25)
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  • Director of Stewarding

    Spanish Peaks Mountain Club (Bluffton, SC)
    …and banquet equipment + Communicate daily with Executive Chef , Executive Sous Chef , Executive Pastry Chef , Banquet Chef , Director of ... the kitchen recycling program + Assist the Executive Chef and Executive Sous Chef upon request with special projects and initiatives + Monitor and… more
    Spanish Peaks Mountain Club (09/03/25)
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  • Pastry Sous Chef - Main…

    The Resort at Paws Up (Greenough, MT)
    …we inspire both guests and team members alike. Position: Paws Up Montana is seeking to add a Pastry Sous Chef to our team. The role of the Pastry ... Sous Chef is to assist the Pastry Chef in leading our pastry...in line with the budget with final approval by Executive Chef and Pastry ...the budget with final approval by Executive Chef and Pastry Chef . +… more
    The Resort at Paws Up (09/12/25)
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  • Pastry Sous Chef

    Kiawah Development Partners (Kiawah Island, SC)
    Pastry Sous Chef x Email This...dining experiences our members expect. Key Responsibilities: + Assist the Executive Pastry Chef in the daily ... + Close Job Description The Kiawah Island Club is seeking a talented and motivated Pastry Sous Chef to join our award-winning culinary team at the B-Liner at… more
    Kiawah Development Partners (07/30/25)
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  • Pastry Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …we don't have good people, it won't get you very far."** **Job Summary** As a ** Pastry Sous Chef ** with Wolfgang Puck Catering, you will combine classical ... to our high-profile catering and event operations. **Key Responsibilities:** + Partner with the Executive Pastry Chef and Executive Chef to oversee… more
    Compass Group, North America (08/29/25)
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  • Pastry Sous Chef - Santa…

    Compass Group, North America (Santa Clara, CA)
    …accounts translates into exciting opportunities for our people! **Job Summary** Working as the Pastry Sous Chef , you will be responsible for the successful ... holiday menus, and support catering initiatives. You will also work closely with the Executive Chef and Pastry Chef to ensure quality, presentation, and… more
    Compass Group, North America (09/10/25)
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  • Pastry Sous Chef

    Marriott (Park City, UT)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (09/13/25)
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