• Culinary Trainer - DashMart Kitchens

    DoorDash (Los Angeles, CA)
    …3+ years of experience cooking and managing in a high-volume kitchen environment including fast - casual , QSR, and from-scratch restaurants. + You have 2+ years of ... Role DashMart Kitchens is looking for a people-focused trainer who excels in a fast -paced, remote environment and is excited to roll up their sleeves and lead from… more
    DoorDash (12/19/25)
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  • Lead Line Cook

    DoorDash (Redwood City, CA)
    …1-2 years or more experience cooking in a high volume kitchen environment including fast - casual , QSR, and from-scratch restaurants + You have 1 year of ... as received on printed tickets to a brand standard, in a fast -paced, high-volume environment, including appropriate labeling and dating. Deliver completed orders to… more
    DoorDash (12/17/25)
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  • Culinary Trainer - DashMart Kitchens

    DoorDash (Norfolk, VA)
    …3+ years of experience cooking and managing in a high-volume kitchen environment including fast - casual , QSR, and from-scratch restaurants. + You have 2+ years of ... Role DashMart Kitchens is looking for a people-focused trainer who excels in a fast -paced, remote environment and is excited to roll up their sleeves and lead from… more
    DoorDash (12/09/25)
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  • Assistant General Manager

    Kneaders Bakery & Cafe (Provo, UT)
    …General Manager at Kneaders Bakery & Cafe needs to be qualified with: + Fast paced fast / casual restaurant/retail leadership experience. + Attentiveness to ... compliance with local, state, & federal regulations for food handler & sanitation standards. + Experience with driving sales, meeting operational goals, & thinking beyond what has already been done to create a better experience for teams & customers. If this… more
    Kneaders Bakery & Cafe (12/02/25)
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  • Chef Manager (Business Dining)

    Compass Group, North America (Allentown, PA)
    …pre-order or kiosk-driven foodservice models. * Background in cafe-style or fast - casual made-to-order environments. * Familiarity with corporate dining standards ... corporate guests. * Maintain an organized, efficient workspace to support fast -paced made-to-order operations. * Communicate effectively with clients and guests,… more
    Compass Group, North America (11/14/25)
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  • Regional Leader of Growth

    Raising Cane's (Cincinnati, OH)
    …and training experience required + Restaurant operations experience in a quick service or fast casual restaurant + Strong people management skills, with a proven ... designated markets. The physical work environment includes working in a fast -paced kitchen environment (which requires extended periods of physical exertion, such… more
    Raising Cane's (10/17/25)
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  • Chef Manager - Andrews University

    Compass Group, North America (Berrien Springs, MI)
    …and execution of the program and will primarily oversee the Gazebo, a fast - casual restaurant and convenience store on campus serving approximately 700-800 guests ... daily Monday through Thursday and 300-500 guests daily Friday through Sunday, while also supporting other campus cafes as needed. **Key Responsibilities:** * Full culinary management of the food service operation, including inventory control, ordering, and… more
    Compass Group, North America (12/30/25)
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  • Sous Chef - Andrews University

    Compass Group, North America (Berrien Springs, MI)
    …and all health and safety regulations. The position supports an all-you-care-to-eat cafe, fast - casual cafe with an attached c-store, Boba retail operation, food ... truck, mini c-store, and internal and external catering, as assigned by the Executive Chef. The Sous Chef II trains and leads culinary staff to deliver consistent quality, presentation, and service in a fully vegetarian, caffeine-free campus environment.… more
    Compass Group, North America (12/30/25)
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  • Restaurant General Manager

    Clover Food Lab (Westford, MA)
    …have the best of both worlds if you join us at Clover! Clover is a fast casual restaurant group with one audacious goal - to make vegetables so irresistible ... that millions are inspired to reduce their meat consumption, resulting in a reversal of global warming. We currently operate 11 restaurants in the Boston area, a Commissary Kitchen in Cambridge, and a local Meal-Box delivery program. We take a one-of-a-kind… more
    Clover Food Lab (12/22/25)
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  • Cook (Full Time)

    Compass Group, North America (Anoka, MN)
    …**Requirement** : 5 years of professional cooking in hospitals, senior living, fine dining, or fast casual . + **Pay Range** : $20.50 per hour to $22.50 per hour ... **WHAT'S IN IT FOR YOU** A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those… more
    Compass Group, North America (12/19/25)
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