• Culinary Supervisor-University Of St. Thomas

    Compass Group, North America (St. Paul, MN)
    …unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as ... now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment,...and communication skills + Ability to thrive in a fast -paced, high-pressure environment. + Must hold, or be willing… more
    Compass Group, North America (08/15/25)
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  • Sports Arena Suites Cook Supervisor

    Compass Group, North America (Salt Lake City, UT)
    …unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as ... a Delicatessen, Levy now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues… more
    Compass Group, North America (08/15/25)
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  • Night Cook (Part Time)

    Compass Group, North America (Waukesha, WI)
    …12:00 am. More details upon interview. + **Requirement** : Previous grill cooking and fast food experience is preferred. + **Perks: Free shift meals, holidays ... encourage learning, growth, and meaningful impact. Apply today! **Job Summary** Prepares food in accordance with established standards and ensures quality food more
    Compass Group, North America (08/15/25)
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  • Banquet Cook- Loveland Aquarium - Loveland Living…

    ARAMARK (Draper, UT)
    …and specialty areas. This is the position for you if you enjoy high volume & fast paced operations, preparing food for premium clientele, and working in food ... lives and/or works. **Job Responsibilities** + Cooks and prepares a variety of food according to production guidelines and standardized recipes + Sets up workstation… more
    ARAMARK (08/13/25)
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  • Senior Specifications Manager (Twin Falls, ID)

    Chobani (Twin Falls, ID)
    …growing base business. We are looking for a candidate with a strong food science foundation, and a demonstrated expertise in Product Lifecycle Management, to help ... and Quality Assurance (including Site Quality, Regulatory, Supplier Quality and Food Safety) to ensure that specification templates for finished goods, ingredients,… more
    Chobani (08/09/25)
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  • Cook - Univ. of Virginia-Newcomb Hall

    ARAMARK (Charlottesville, VA)
    **Job Description** UVA Dine is seeking dedicated and skilled Cooks to prepare high-quality food for students, faculty, and guests at **Fresh Food Co.** on the ... Cook will be responsible for preparing a variety of food items according to standardized recipes, ensuring food...basic math calculations. + Ability to work in a fast -paced environment and handle multiple tasks simultaneously. + Ability… more
    ARAMARK (08/08/25)
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  • Executive Chef

    ARAMARK (Columbus, OH)
    …menus, excellent organizational and time-management skills to keep up with our fast -paced environment, and strong leadership skills with the ability to manage and ... proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards + Manages a culinary… more
    ARAMARK (08/08/25)
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  • Culinary Quality Assurance Supervisor - Citizens…

    ARAMARK (Philadelphia, PA)
    **Job Description** PREMIUM QA SUPERVISOR ( FOOD SAFETY) The Premium QA Supervisor Position reports to the Executive Chef and works closely with the District Safety ... Manager to ensure that food safety is a top priority to culinary teams...possess the ability to communicate confidently and professionally, a fast -paced sense of urgency and the ability to prioritize… more
    ARAMARK (08/08/25)
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  • Cook - Univ. of Virginia-Runk Dining Hall

    ARAMARK (Charlottesville, VA)
    …Description** UVA Dine is seeking a dedicated and skilled Cook to prepare high-quality food for students, faculty, and guests at Runk Dining Hall on the University ... Cook will be responsible for preparing a variety of food items according to standardized recipes, ensuring food...basic math calculations. + Ability to work in a fast -paced environment and handle multiple tasks. + Ability to… more
    ARAMARK (08/08/25)
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  • Lead Sous Chef

    ARAMARK (Newark, DE)
    …to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food ... needs. **Job Responsibilities** + Oversee day-to-day culinary execution across all food stations. + Supervise union culinary employees per collective bargaining… more
    ARAMARK (08/08/25)
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