• Sports Arena Culinary Porter

    Compass Group, North America (Salt Lake City, UT)
    …Ability to handle high-pressure situations calmly and efficiently. + Must obtain valid Utah Food Handlers Permit or Manager Food Safety Certificate. **Apply ... unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Zieglerville, PA)
    …2 years work experience in food or culinary services including restaurants, fast food , vending, catering services, institutional services, mall food ... and catering. This position will report to the General Manager and manage a staff of 40 kitchen staff....HACCP, cleaning schedules, staffing plans, presentation and quality of food , kitchen cleanliness, safety, etc. Sodexo standards will be… more
    Sodexo (08/07/25)
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  • Line Cook

    Theodore Roosevelt Medora Foundation (Medora, ND)
    food quality and consistency. Line cooks work collaboratively within a fast -paced kitchen environment, adhering to food safety regulations and supporting the ... Set up and stock the assigned cooking station with all necessary supplies and food items before service begins. + Perform various prep tasks, such as washing,… more
    Theodore Roosevelt Medora Foundation (09/04/25)
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  • Sports Arena Suites Lead Cook

    Compass Group, North America (Salt Lake City, UT)
    …extended periods of time as well as lift moderate weight. + Must obtain valid Utah Food Handlers Permit or Manager Food Safety Certificate. **Apply to Levy ... unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as… more
    Compass Group, North America (08/15/25)
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  • Sports Arena Premium Club Carver

    Compass Group, North America (Salt Lake City, UT)
    …environment. + Reliable, punctual, and professional demeanor. + Must obtain valid Utah Food Handlers Permit or Manager Food Safety Certificate. **Apply ... unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as… more
    Compass Group, North America (08/15/25)
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  • Shift Lead

    Taco Bell (Las Vegas, NV)
    …team as Manager in Charge, ensuring company standards regarding service, food safety, and general procedures are always being met . Provides ongoing constructive ... and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth!...with tons of opportunity for growth! As a Shift Manager you will support other management levels by running… more
    Taco Bell (08/31/25)
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  • Shift Supervisor

    Taco Bell (Blair, NE)
    …the guest experience and overall restaurant success * Support the Restaurant General Manager in building and developing the team, achieving operational ... At Taco Bell, we do more than just serve food - we create memorable experiences and bring joy...you're eager to lead and develop your skills in restaurant management, this role offers a valuable introduction to… more
    Taco Bell (08/26/25)
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  • Department Lead

    US Foods (Lynnwood, WA)
    …WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! Leads all functions of the Dry, Disposables, ... presentation and quality customer service. The lead will have Manager on Duty responsibilities; in the absence of the...+ Three (3) years' experience in a retail setting, restaurant , or customer service environment. + Supervisory or Lead… more
    US Foods (09/06/25)
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  • Server | Full-Time | Westham Tavern & Porch

    Omni Hotels (Richmond, VA)
    …is looking to hire a talented, outgoing, and reliable Server to join our Food and Beverage team. Omni is committed to fostering a cohesive team where individuals ... Responsibilities General job duties include, but not limited to + Completing restaurant and server station set-up and breakdown/side-work. + Taking and fulfilling … more
    Omni Hotels (09/04/25)
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  • Sous Chef

    Vail Resorts (Beaver Creek, CO)
    …staff responsible for managing the kitchen alongside the Restaurant General Manager , promoting teamwork amongst staff, and maintaining food quality and ... free ski lessons + MORE employee discounts on lodging, food , gear, and mountain shuttles + 401(k) Retirement Plan...Assist GM in day to day operations of the restaurant and managing the culinary team including hiring, scheduling,… more
    Vail Resorts (08/22/25)
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