- Compass Group, North America (Little Rock, AR)
- …details upon interview. + **Requirement** : Atleast 3 years of High Volume, Fast Casual Dining Experience Preferred + Perks: Willing to Train, Vacation Time, Free ... Parking, Free Shift Meals, and Growth Oppotunities!! _*Internal Employee Referral Bonus...serve. The Eurest Promise, "connect with people, inspire through food , create solutions, and live our promise," is exemplified… more
- ARAMARK (Charlottesville, VA)
- …and sanitation of work areas, including equipment, utensils, and surfaces, throughout the shift . + Follow all food safety and sanitation procedures, including ... is seeking dedicated and skilled Cooks to prepare high-quality food for students, faculty, and guests at **Fresh ...basic math calculations. + Ability to work in a fast -paced environment and handle multiple tasks simultaneously. + Ability… more
- ARAMARK (Columbus, OH)
- …menus, excellent organizational and time-management skills to keep up with our fast -paced environment, and strong leadership skills with the ability to manage and ... proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards + Manages a culinary… more
- ARAMARK (Philadelphia, PA)
- **Job Description** PREMIUM QA SUPERVISOR ( FOOD SAFETY) The Premium QA Supervisor Position reports to the Executive Chef and works closely with the District Safety ... Manager to ensure that food safety is a top priority to culinary teams...procedures. Duties include checking each kitchen multiple times per shift to ensure staff are: + Taking and logging… more
- ARAMARK (Washington, DC)
- …to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food ... proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary… more
- ARAMARK (Temple, TX)
- …to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food ... proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards + Manages a culinary… more
- ARAMARK (Pittsburgh, PA)
- …and service standards. The Executive Sous Chef will apply culinary techniques to food preparation and manage the final presentation and service of food . ... the NFL?s most iconic venues. If you flourish under fast -paced excitement and live to bring bold ideas to...standards and techniques are in place for preparation of food items, including production, presentation, and service standards +… more
- Baystate Health (Palmer, MA)
- …composure, quality, consistency, and safety. **10)** Ensures safe and smooth operation of food production **11)** Team Player in a fast -paced environment **OUR ... surrounding communities. **SCHEDULE:** + Per Diem, 1st and 2nd shift rotation + Weekends and some holidays are required...proven short-order or line cooking skills in a high-volume food service setting. High volume demand requires applicants to… more
- Community Health Systems (Huntsville, AL)
- ** Shift : Days and Mids, 5:30 AM - 2 PM and 10:30 AM - 7:30 PM** **Job Summary** The Supervisor, Nutritional Services oversees the daily operations of food ... nutrition services for patients, staff, and visitors. This role manages food production, meal delivery, sanitation standards, inventory control, and team member… more
- Ellis Medicine (Schenectady, NY)
- The food and nutrition services chef/cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... of food and nutrition services. Must have skills in ...work effectively in a team and thrive in a fast -paced environment. Position will lead and direct other staff… more