• Benchmark - Host/Hostess

    Four Corners (Chicago, IL)
    …+ Communicate effectively with customers + Work under the guidance of our FOH managers Qualifications and Skills + Minimum of 1-year experience in the hospitality ... industry + Experience working with Reservations software + Ability to work collaboratively in a fast-paced work environment + Good judgement skills and adaptive attitude Four Corners is an Equal Opportunity Employer. Powered by JazzHR more
    Four Corners (09/10/25)
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  • Catering Cook - On Call - Part time

    Middlebury College (Middlebury, VT)
    …to supervisor's instructions, service menu and production sheets. + Work with all BOH/ FOH personnel to ensure proper quality and quantity of food produced according ... to the event plan and guidance from the event leadership. + Assumes responsibility for the care, upkeep and of all Middlebury College catering and kitchen spaces and all equipment + interest in learning and growing in a kitchen environment is important +… more
    Middlebury College (09/09/25)
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  • Lead Catering Cook - On Call - Part time

    Middlebury College (Middlebury, VT)
    …adequate volume by following catering chefs instructions. + Communicates clearly with all BOH/ FOH personnel to ensure proper quality and quantity of food produced in ... a timely manner. + Supports Catering chefs by leading other on call BOH cooks and other BOH support positions as needed and is able to lead an this group through and event when catering chefs are not present + The ability to self-manage and lead others with… more
    Middlebury College (09/09/25)
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  • Bakery Retail Associate/PT

    SusieCakes (San Diego, CA)
    Bakery Retail Associate/PT Department: FOH Location: San Diego, CA START YOUR APPLICATION ... (https://apply.hrmdirect.com/resumedirect/ApplyOnline/Apply.aspx?req\_id=3512789&source=3512789-CJB-0) SusieCakes has 31 bakery locations across CA, TX and TN. Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies,… more
    SusieCakes (09/09/25)
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  • Restaurant Supervisor

    City Winery (New York, NY)
    …expectations + Assist in recruiting, onboarding, scheduling, and performance evaluations of FOH staff + Monitor and manage labor costs, supply usage, and service ... efficiencies to align with financial goals + Ensure compliance with all health, safety, and sanitation standards, as well as alcohol service laws and policies + Support execution of private events, marketing initiatives, and special promotions + Serve as… more
    City Winery (09/09/25)
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  • Back of House Assistant Manager- Winter Seasonal

    Vail Resorts (Breckenridge, CO)
    …an Executive Chef; May act as Front of House oversight in the absence of FOH leadership + Other duties as assigned **Job Requirements:** + High School Diploma or GED ... equivalent required; Culinary degree or certification preferred + Manager ServSafe certification or regional equivalent preferred, or must be acquired within 30 days of start + 3+ years of kitchen experience required, 1+ years of supervisory experience… more
    Vail Resorts (09/09/25)
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  • Student Success Intern, Chartwells Higher Ed…

    Compass Group, North America (Bowling Green, OH)
    …in job fairs and orientation sessions. + **Operations Management** - Shadow FOH and BOH managers, lead pre-service meetings, review operational standards, assist ... with scheduling and labor reporting. + **Marketing&Promotions** - Conduct marketing audits, plan and promote events, manage social media content, support meal plan marketing. + **Finance** - Complete MyFinance and COGA training, review P&L statements, track… more
    Compass Group, North America (09/06/25)
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  • Shop Leader

    Call Your Mother Deli (Vienna, VA)
    …and escalate to Management including General Manager and District Manager + Work as a FOH Team Member or Kitchen Supervisor on some shifts to stay hands-on and lead ... by example As a CYM team member, you'll make an impact by: + Creating extraordinary moments for guests + Contributing to our business with your ideas and feedback + Supporting and lifting up our communities and neighborhoods + Mentoring and developing your… more
    Call Your Mother Deli (09/06/25)
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  • General Manager

    King's Seafood Company (Loa, UT)
    …relationships, ensure return visits and troubleshoot anything that arises. + Lead pre-shift for FOH crew + Oversee the training /cross training of the hourly crew + ... Complete New Hire paperwork for all crew + Lead progressive discipline of crewmembers and managers + Communicate with Home Office on crew related issues + Interviews and selects new crew; is the final decision on all hires + Conducts annual performance reviews… more
    King's Seafood Company (09/06/25)
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  • Legends Restaurant Spare, TD Garden

    Delaware North (Boston, MA)
    …management + Assist in counting china, glass, silver, and linen + 1 year FOH restaurant experience preferred + Must be able to work flex schedule, nights, weekends, ... holidays, event based **More about you** + At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume + Ability to work flexible hours, including nights, weekends, and holidays in addition to normal… more
    Delaware North (09/05/25)
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