- Compass Group, North America (Las Vegas, NV)
- …out by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The FOH Supervisor is responsible for both transactional level ... Levy Sector **Position Title:** Retail Event Lead | T-Mobile Arena **Starting Pay:** $21.00 per...which you can learn and grow and be a part of a great team? We're hiring! Great team… more
- Silver Diner Development, LLC (White Marsh, MD)
- …Opportunity for Growth: We offer the opportunity for growth, including becoming a trainer, supervisor , and manager. Over 60% of our managers and 100% of our GMs were ... promoted from within. Be a part of one of the busiest restaurants in America...Front of the House Associate who supports all other FOH Associates, especially Servers, ensuring Guest Satisfaction in the… more
- Anheuser-Busch (Lexington, VA)
- …food safety and customer satisfaction. This position requires the ability to lead a large staff effectively and efficiently in a fast-paced restaurant/pub ... environment. The Sous Chef is the shift supervisor and solves problems that occur during the shift....sense of order during high-volume operations. **JOB RESPONSIBILITIES:** + Lead and manage all hourly BOH staff in running… more
- Middlebury College (Middlebury, VT)
- …according to supervisor 's instructions and Catertrax sheets. This is a part -time, hourly, non-benefits eligible position. The hiring range for the position is ... and grow by following the instructions given by catering lead cook and catering chefs. + Prepare and cook...Prepare and cook items throughout the shift according to supervisor 's instructions, service menu and production sheets. + Work… more
- Silver Diner Development, LLC (Fredericksburg, VA)
- …sundaes and craft sodas. + Earn hourly wage + tips + Full time and part time positions available. + Weekends and holiday availability is required for this position. ... offer the opportunity for growth, including becoming a trainer, supervisor , and manager. Over 60% of our managers and...of our GMs were promoted from within. Be a part of one of the busiest restaurants in America… more