• PT Breakfast Attendant - Holiday Inn Express

    Hotel Equities (Prattville, AL)
    …+ Maintain and enforce sanitation laws and safety standards with anyone entering the kitchen area . + Inspect food and beverage outlets for proper storage, ... and present items, organize and maintain a clean service area , clean tables and area , and follow...are strictly adhered to. + Monitors and inspects all food & beverage deliveries, ensuring portion controls… more
    Hotel Equities (12/04/25)
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  • Banquet Sous Chef

    Marriott (Kissimmee, FL)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (12/06/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (12/05/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (12/03/25)
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  • Sous Chef

    Marriott (Scottsdale, AZ)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (12/03/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (11/18/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (11/13/25)
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  • Banquets Senior Sous Chef

    Marriott (Nashville, TN)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (11/13/25)
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  • Sous Chef

    Marriott (Nashville, TN)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (11/13/25)
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  • Senior Sous Chef

    Marriott (San Francisco, CA)
    …school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area . OR * 2-year degree from an accredited university ... years experience in the culinary, food and beverage , or related professional area . **CORE WORK...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (11/07/25)
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