• Pastry Supervisor

    Sage Hospitality Group (Savannah, GA)
    …this Luxury Collection Hotel boasts 167 elegant guest rooms and three lively food and beverage venues. Guests can enjoy warm, approachable hospitality in ... place features interactive wine experiences, knowledgeable staff and eclectic, yet refined food and beverage menus made with the highest-quality ingredients. The… more
    Sage Hospitality Group (07/18/25)
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  • Kitchen Supervisor

    Sage Hospitality Group (Portland, OR)
    …experiential knowledge required for management of people and/or complex problems and food and beverage management. + Requires oral and written communication ... **High Horse Restaurant + Bar** is seeking a **Kitchen Supervisor ** to join our team in serving guests with...and Bar** featuring an elevated selection of regionally inspired food and drinks. When a relaxing oasis is the… more
    Sage Hospitality Group (07/17/25)
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  • Banquet Supervisor

    Omni Hotels (Fort Worth, TX)
    Supervisor will assist in the overall operation of the culinary team for Trinity Food & Beverage (Omni Fort Worth Hotel) based in the Fort Worth Convention ... least 8 hours/shift). + Ability to ensure efficient, effective operation of the food production outlet (s). + Ability to satisfactorily communicate (verbal and… more
    Omni Hotels (07/31/25)
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  • Banquet Supervisor - Trinity F&B

    Omni Hotels (Fort Worth, TX)
    Supervisor will assist in the overall operation of the culinary team for Trinity Food & Beverage (Omni Fort Worth Hotel) based in the Fort Worth Convention ... least 8 hours/shift). + Ability to ensure efficient, effective operation of the food production outlet (s). + Ability to satisfactorily communicate (verbal and… more
    Omni Hotels (07/15/25)
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  • Kachina Cantina | Restaurant Supervisor

    Sage Hospitality Group (Denver, CO)
    …work in the communities we serve by providing highly designed, innovative, locally-focused food and beverage experiences. We are a growing company with concepts ... experiential knowledge required for management of people and/or complex problems and food and beverage management. + Must have excellent oral communication… more
    Sage Hospitality Group (06/03/25)
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  • Restaurant Supervisor

    Sage Hospitality Group (Breckenridge, CO)
    …experiential knowledge required for management of people and/or complex problems and food and beverage management. + Must have excellent oral communication ... or until the position is filled._ Hotel Alpenrock is seeking a part-time **Restaurant Supervisor ** to join us at in Breckenridge! This is in a superior location,… more
    Sage Hospitality Group (07/11/25)
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  • Restaurant Supervisor

    Sage Hospitality Group (South Lake Tahoe, CA)
    …experiential knowledge required for management of people and/or complex problems and food and beverage management. + Must have excellent oral communication ... **Why us?** The Coachman Hotel is seeking our next full-time Restaurant Supervisor to join our incredible team in South Lake Tahoe. **Job Overview** Assist… more
    Sage Hospitality Group (06/24/25)
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  • Front Office Supervisor , Ho'olei Villas…

    Hilton (Wailea, HI)
    …world's best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets\. _This includes 3 restaurants, 3 bars, a cafe, and ... out and responds to inquiries with accurate information regarding hours of outlet operation, hotel services, directions to local attractions, or meeting rooms, car… more
    Hilton (06/24/25)
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  • Supervisor Restaurant

    Sage Hospitality Group (New Orleans, LA)
    …experiential knowledge required for management of people and/or complex problems and food and beverage management. + Must have excellent oral communication ... from superiors. + Excellent vision required for seating guests, expediting food , cleaning equipment, reading floor plans, charts, and schedules. **Physical Demands**… more
    Sage Hospitality Group (07/20/25)
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  • Seasonal Supervisor Restaurant

    Sage Hospitality Group (Asbury Park, NJ)
    …experiential knowledge required for management of people and/or complex problems and food and beverage management. + Must have excellent oral communication ... from superiors. + Excellent vision required for seating guests, expediting food , cleaning equipment, reading floor plans, charts, and schedules. **Physical Demands**… more
    Sage Hospitality Group (07/17/25)
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