- Marriott (Cleveland, OH)
- …Non-Exempt Position, Relocation Assistance Available **Job Number** 25147939 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton ... diploma or GED; 5 years experience in the culinary, food and beverage , or related professional area....* Handles guest problems and complaints seeking assistance from supervisor as necessary. * Empowers employees to provide excellent… more
- Marriott (College Park, GA)
- **Additional Information** Relocation Assistance Available **Job Number** 25146993 **Job Category** Food and Beverage & Culinary **Location** Atlanta Airport ... diploma or GED; 5 years experience in the culinary, food and beverage , or related professional area....* Handles guest problems and complaints seeking assistance from supervisor as necessary. * Empowers employees to provide excellent… more
- Omni Hotels (Orlando, FL)
- …demand. + Supervises banquet kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. + Plans and manages ... event order) meeting daily, only in absence will a supervisor attend. + Create weekly associate schedules to be...plating with the Banquet Captains + Supports procedures for food & beverage portion and waste controls.… more
- Marriott (Fort Worth, TX)
- **Additional Information** Toro Toro **Job Number** 25133299 **Job Category** Food and Beverage & Culinary **Location** The Worthington Renaissance Fort Worth ... diploma or GED; 5 years experience in the culinary, food and beverage , or related professional area....* Handles guest problems and complaints seeking assistance from supervisor as necessary. * Empowers employees to provide excellent… more
- Compass Group, North America (Louisville, KY)
- …Women's Soccer League side Racing Louisville FC** **Position Title:** [[title]] / Premium Food and Beverage Attendant **Pay Range** : $16.00 to $16.00 **We ... now finds itself as a leading presence in the Food , Beverage , and Retail industry across 200... at scheduled functions under the supervision of the supervisor . Ensures the accurate execution of all events during… more
- Marriott (Seattle, WA)
- **Additional Information** **Job Number** 25131252 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Seattle, 1400 6th Ave, Seattle, ... diploma or GED; 5 years experience in the culinary, food and beverage , or related professional area....* Handles guest problems and complaints seeking assistance from supervisor as necessary. * Empowers employees to provide excellent… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: The ... Food and Beverage team is seeking a... Food and Beverage team is seeking a creative and qualified Sous...other resources and review those findings with their immediate Supervisor . + Fill in where needed to ensure guest… more
- Marriott (Newport Beach, CA)
- **Additional Information** **Job Number** 25116462 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican ... diploma or GED; 5 years experience in the culinary, food and beverage , or related professional area....* Handles guest problems and complaints seeking assistance from supervisor as necessary. * Empowers employees to provide excellent… more
- ASM Global (Concord, NC)
- Position: Cook Department: Food & Beverage Reports To: Executive Chef/ Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the ... Center. This is a hands-on position assisting the Executive Chef/ Food & Beverage Manager in preparing ...performed by the employee occupying this position. The immediate supervisor may elaborate on or add to the above… more
- Marriott (Nashville, TN)
- **Additional Information** **Job Number** 25146361 **Job Category** Food and Beverage & Culinary **Location** Gaylord Opryland Resort & Convention Center, 2800 ... school diploma or GED; 3 years experience in the food and beverage , culinary, or related professional...* Handles guest problems and complaints, seeking assistance from supervisor as necessary. * Strives to improve service performance.… more